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Event Catering and Food & Beverage Provider

Active

State & Local

Response Deadline09/16/2026, 09:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract for Event Catering and Food & Beverage Provider supports prime contractors on Travel Nevada projects by providing comprehensive food and beverage services. The scope of work includes menu planning, food preparation, and banquet management for events such as breakfasts and sponsored receptions. The provider is responsible for utilizing commercial kitchen equipment and catering service ware to deliver prepared meals and beverages. To ensure compliance and safety, the provider must maintain all necessary health department permits and hold food safety certifications, including ServSafe. The services will be performed in Carson City, Nevada, for the Division of Tourism. The response deadline for this opportunity is September 16, 2026.

General Info

Catering services for Travel Nevada in Carson City; deadline is September 16, 2026.

Agency

Nevada → 101 - Division of TourismView Agency

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

Suite 203 Division of Tourism Department of Tourism and Cultural Affairs State of Nevada Carson City, NV, 89703, USA

Set-Aside

NONE

Documents

This scope was carved out of 10TCA-S3261.

The full solicitation package (10 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Travel Nevada Meeting Planner

AI Contract Breakdown

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Timeline

PostedAug 11

subcontract

Response DeadlineSep 16

Submission deadline

Response Deadline

09/16/2026, 09:00:00 PM UTCin 12 days

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Organization & Contact Information

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AgencyNevada → 101 - Division of Tourism

ContactsNo contacts available

OfficeN/A

Organization / Agency

Nevada → 101 - Division of Tourism

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies food and beverage services for prime contractors on Travel Nevada projects, including breakfasts and sponsored receptions. Performs menu planning, food preparation, and banquet management using commercial kitchen equipment and catering service ware. Requires health department permits and food safety certifications such as ServSafe. Delivers prepared meals and beverage services.

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