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Event Staffing (Servers, Hosts, Support)

Active
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This contract involves the provision of trained personnel to support various aspects of event operations, including guest services, food and beverage serving, guest check-in, and general event assistance during receptions. The staffing will cover roles such as servers, hosts, and support staff to ensure smooth and efficient event management. The primary location for service performance is Richmond, and the contracting agency is the Department of Historic Resources in Virginia. Designated as a subcontract with a NAICS code of 561410, this contract emphasizes the delivery of skilled event staff capable of maintaining high standards of guest interaction and service flow. The focus is on enhancing the overall event experience through well-prepared personnel who can handle multiple tasks related to hospitality and event support in a cohesive manner.

General Info

Provision of trained event staff for guest services and support, Richmond, Department of Historic Resources.

Agency

Virginia → A423-Department of Historic ResourcesView Agency

NAICS

561410 - Document Preparation ServicesView NAICS

Place of Performance

Richmond, VA, USA

Set-Aside

NONE

Documents

This scope was carved out of A423DHR:108875.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Catering Barbara Johns Reception

AI Contract Breakdown

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Timeline

Posted

subcontract

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Organization & Contact Information

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AgencyVirginia → A423-Department of Historic Resources
ContactsNo contacts available
OfficeN/A
Organization / Agency
Virginia → A423-Department of Historic Resources
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Office AddressN/A
ContactsNo contact information available

Full Description

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Provision of trained personnel for guest service, food and beverage serving, guest check-in, and general event support during the reception.

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