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Halal-Certified Poultry Supply

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract involves the supply of halal-certified poultry, including chicken and turkey, processed under strict Islamic dietary guidelines with zabiha-compliant slaughter methods and zero risk of cross-contamination with non-halal products. All items must meet religious and quality standards to ensure full compliance with halal certification requirements throughout processing, packaging, and delivery. The solicitation is structured as a subcontract under a Total Small Business Set-Aside, meaning only small businesses are eligible to respond, and it falls under the NAICS code 311615 for poultry processing. The place of performance is specified as Cape May Court House, New Jersey with a zip code of 08641, indicating that delivery and logistical operations must be coordinated to this location. The response deadline is set for August 10, 2026, at 3:59 a.m. Eastern Time, and the posting date was July 28, 2026, indicating a limited window for interested small business suppliers to prepare and submit their proposals. The contracting agency is the Department of Justice through its facility at FCI Fort Dix, which will be the end user of the halal poultry products.

General Info

Small businesses must supply halal-certified poultry to FCI Fort Dix in New Jersey by August 10, 2026.

Agency

Department Of Justice → Fci Fort DixView Agency

NAICS

311615 - Poultry ProcessingView NAICS

Place of Performance

CAPE MAY CH, NJ, 08641, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

Posted

subcontract

Response Deadline

Submission deadline

Response Deadline

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Organization & Contact Information

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AgencyDepartment Of Justice → Fci Fort Dix
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Justice → Fci Fort Dix
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Supply of halal-certified poultry including chicken and turkey processed under Islamic dietary guidelines with zabiha-compliant slaughter and no cross-contamination.

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More opportunities from Department Of Justice → Fci Fort Dix

Same awarding agency

NAICS: 484220
New
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Logistics and Delivery Services for Perishable FoodThe contract is for the logistics and delivery of perishable halal food items to FCI Fort Dix, with an absolute requirement to maintain the cold chain throughout transportation to ensure food safety and compliance with religious and dietary standards. All deliveries must adhere to a strict schedule to meet operational needs at the facility, and service providers must demonstrate proven capability in handling temperature-sensitive goods under controlled conditions. The work is classified as a subcontract under a Total Small Business Set-Aside, meaning only small businesses certified by the Small Business Administration are eligible to bid. The North American Industry Classification System code 484220 applies, indicating the focus is on general freight trucking, specifically for specialized perishable cargo. The solicitation was posted on July 28, 2026, with responses due by August 10, 2026, at 3:59 a.m., leaving a limited window for interested parties to prepare and submit proposals. The primary place of performance is Cape May Court House, New Jersey, with a zip code of 08641, and the contracting agency is the Department of Justice through its facility at FCI Fort Dix. While specific contact details are not provided, bidders must review the official SAM.gov workspace link for all technical requirements, documentation, and submission guidelines. Success will depend on the vendor’s ability to consistently deliver within strict temperature controls while meeting all logistical deadlines without exception.
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