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This Solicitation opportunity from Government of Canada was posted on October 13, 2023. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Outcome assessment of the 2019 Canada’s food guide (2019-CFG)

Closed
1000250491Canada

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

General Info

Agency

Government of Canada → Health CanadaView Agency

NAICS

N/A

Place of Performance

*National Capital Region (NCR), CAN

Set-Aside

NONE

Documents

(1)

qa-1-(1.pdf

PDF

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Timeline

PhaseClosed
Posted

Solicitation

Response Deadline

Deadline has passed

Submission Closed

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Organization & Contact Information

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AgencyGovernment of Canada → Health Canada
Contacts1 person available
OfficeN/A
Organization / Agency
Government of Canada → Health Canada
View Agency Profile
Office AddressN/A
Contacts
Chantal LaferrierePoint of Contact

Full Description

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NOTICE OF PROPOSED PROCUREMENT (NPP) Outcome assessment of the 2019 Canada’s food guide (2019-CFG) Solicitation Number: 1000250491 Organization Name: Health Canada Solicitation Date: August 31st , 2023 Closing Date: October 13th , 2023 at 2PM EDT Anticipated Start Date: Upon Contract Award Contract Duration: Initial contract will be one year with one additional one year option periods. Solicitation Method: Competitive Applicable Trade Agreements: Canada-Chile Free Trade Agreement (CCFTA)A Canada-Colombia Free Trade Agreement Canada-Honduras Free Trade Agreement Canada-Korea Free Trade Agreement (CKFTA) Canada-Panama Free Trade Agreement Canada-Peru Free Trade Canadian Free Trade Agreement (CFTA) Comprehensive Land Claim Agreement Applies: None Number of Contracts: One Requirement Details Description of Work: This contract is intended for seeking the services of a contractor to conduct an outcome assessment of the 2019 Canada’s food guide (2019-CFG)1. The assessment will utilize quantitative and qualitative methods to assess awareness of existing guidance as well as acceptance, integration, and understanding, including determining facilitators and barriers to using dietary guidance for the general population, health professionals and policy makers. Security Requirement: There is no security associated with this requirement Contract Authority Name: Chantal Laferriere Phone Number: 613.410.5333 Email Address: chantal.laferriere@hc-sc.gc.ca Inquiries Inquiries regarding this RFP requirement must be submitted to the Contracting Authority named above.