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Prepared Desserts and Breakfast Item Manufacturing

Active

Federal

Response Deadline09/21/2026, 05:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract opportunity with the Department of Defense Subsistence Supply Chain involves the manufacturing and supply of processed desserts and breakfast items for prime contractors on DLA supply contracts. The scope of work includes the production of blueberry and apple desserts, sweet potato and coconut casseroles, and various oatmeal blends utilizing industrial bakery and dessert production lines. Eligible providers must possess a CAGE code and maintain all necessary food safety certifications to deliver these packaged goods. The solicitation was posted on July 22, 2026, with a response deadline of September 21, 2026, falling under NAICS code 311812.

General Info

DoD subcontract for manufacturing processed desserts and breakfast items; deadline September 21, 2026.

Agency

Department Of Defense → SUBSISTENCE SUPPLY CHAINView Agency

NAICS

311812 - Commercial BakeriesView NAICS

Place of Performance

USA

Set-Aside

NONE

Documents

This scope was carved out of SPE3S1-26-R-0011.

The full solicitation package (7 documents), including the RFP, is on the prime solicitation, not on this scope.

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OPERATIONAL RATION

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Timeline

PostedJul 22

subcontract

Response DeadlineSep 21

Submission deadline

Response Deadline

09/21/2026, 05:00:00 PM UTCin 14 days

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Organization & Contact Information

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AgencyDepartment Of Defense → SUBSISTENCE SUPPLY CHAIN

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Defense → SUBSISTENCE SUPPLY CHAIN

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Office AddressN/A

ContactsNo contact information available

Full Description

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Supplies processed desserts and breakfast-specific food items for prime contractors on DLA supply contracts. Produces Blueberry Dessert, Apple Dessert, Sweet Potato & Coconut Casserole, and Oatmeal blends using industrial bakery and dessert production lines. Requires food safety certifications and a CAGE code. Delivers packaged desserts and breakfast items.

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