This Government Contract opportunity from South Carolina was posted on May 20, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Prepared Meal and Frozen Food Distribution

Closed

State & Local

Submission Closed05/30/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 424430

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Milk & Dairy ProductsThe City of Bristol is soliciting bids for the annual supply of milk and dairy products needed by the Central Connecticut Cooperative Purchasing Program for the contract period from July 15, 2026, through June 30, 2027. This solicitation is managed by the Department of Administrative Services Procurement office in Connecticut and seeks qualified vendors to fulfill the city and cooperative purchasing program's dairy product requirements within the state. Interested bidders must submit their proposals through the City of Bristol's official bid portal by July 7, 2026, at 5:00 PM. The primary contact for this solicitation is Nancy Haynes, reachable via email or phone for any inquiries. This procurement opportunity aims to secure reliable delivery of milk and dairy goods to support the ongoing needs of participating Connecticut entities under the cooperative purchasing agreement.

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Fryer Oil SupplyThis contract involves the supply of fryer oil and related cooking oils, with an emphasis on ensuring stable storage and efficient delivery logistics. The solicitation is a subcontract opportunity posted by the West Virginia agency on June 12, 2026, with responses due by June 23, 2026. The supply will support operations in Charleston, and the relevant industry classification falls under NAICS code 424430, which pertains to motor vehicle and motor vehicle parts and supplies merchant wholesalers. The contract highlights the need for reliable sourcing and transportation to maintain the quality and availability of frying oils critical for cooking processes. While specific set-aside details and the point of contact are not provided, the procurement process is managed through the West Virginia state's procurement portal, indicating a formal and structured approach to vendor selection. This opportunity is suited for suppliers capable of managing inventory stability and logistical demands within the region.

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Shell Eggs Supply – All Groups (Optional)The contract entails the supply of USDA Grade #1 or higher shell eggs to various customer groups as needed under the agreement. It is a subcontract opportunity managed by the Department of Defense, specifically the Director of Sub DLA Troop Support, with the place of performance centered in Boston. The procurement falls under the NAICS code 424430, which relates to egg and egg product wholesalers. The solicitation was posted on June 12, 2026, with a response deadline set for June 22, 2026, at 4:00 PM. While there is no specified set-aside type or organizational designation, the contract allows for optional participation across all customer groups seeking shell egg supplies. The primary purpose of this contract is to ensure a reliable source of USDA Grade #1 eggs or better in support of Department of Defense needs, highlighting its importance in sustaining supply chains for government-related food requirements.

Director Of Sub DLA Troop Support

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Perishable Milk ProductsFlorence School District Three is seeking sealed bids from qualified firms to supply perishable milk products for the district during the 2026-2027 school year. The solicitation, identified as IFB2025-011, was posted on June 11, 2026, and interested parties must submit their responses by July 13, 2026, at 5:00 PM. This procurement is managed under the South Carolina local education agency framework, with no specified set-aside or NAICS code requirements. The contract involves the provision of perishable milk products to support the district's nutritional needs for students and staff. Bidders must address all submission requirements as outlined by the Florence School District Three. For further inquiries or to submit proposals, the primary contact is Valerie Mouzon, reachable via email or phone. Additional details and access to the solicitation documents are available through the South Carolina online procurement portal.

Florence School District Three

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Hancock School Nutrition Milk Bid SY27The Hancock County Board of Education in Georgia has issued a solicitation titled "Hancock School Nutrition Milk Bid SY27" for the procurement of dairy products, specifically milk, intended for the school nutrition program. The solicitation was posted on June 10, 2026, and interested vendors must submit their responses by June 26, 2026, at 5:00 PM. This bid is managed through the state's school-level education department, emphasizing its focus on supporting school nutrition needs. The contract does not specify any set-aside types or NAICS codes, indicating it may be open to a broad range of suppliers. The place of performance is within the state of Georgia, but no specific city or zip code is detailed. The primary point of contact for this solicitation is Calandra Jones, reachable via email and phone, ensuring communication and clarifications can be promptly addressed. The bid details and submission process are accessible through the Georgia procurement website, facilitating vendor participation.

Hancock County Board of Education

POSTED

6 days ago

DEADLINE

in 8 days

AI Contract Overview

This contract involves the supply and distribution of pre-cooked, frozen, or heat-and-serve meals and menu components that comply with USDA nutritional standards, specifically designed to support school meal programs. The procurement focuses on ready-to-use food items that meet the nutritional requirements essential for student health and wellness under federal guidelines. The contract is managed by the Marion County School District in South Carolina and falls under the subcontract category with a NAICS code of 424430, indicating it relates to wholesalers of frozen foods or similar product distribution. The solicitation has a posting date of May 20, 2026, and the deadline for response submissions is set for May 30, 2026, indicating a short timeframe for interested vendors to submit their bids. While specific location details within the district are not provided, the emphasis is on ensuring consistent delivery and availability of these meals to support school nutrition programs. Potential vendors need to adhere to USDA nutritional standards and regulations, ensuring that the supplied meals promote healthy eating options for students participating in the government-funded meal programs.

General Info

Supply and distribution of USDA-compliant frozen meals for Marion County school nutrition programs.

Agency

South Carolina → Marion County School District

NAICS

424430 - Dairy Product (except Dried or Canned) Merchant Wholesalers View NAICS

Place of Performance

SC, USA

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

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Timeline

PhaseClosed

PostedMay 20

subcontract

Response DeadlineMay 30

Deadline has passed

Submission Closed

05/30/2026, 07:00:00 PM UTC

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Organization & Contact Information

AgencySouth Carolina → Marion County School District

ContactsNo contacts available

OfficeN/A

Organization / Agency

South Carolina → Marion County School District

Office AddressN/A

ContactsNo contact information available

Full Description

Supply of pre-cooked, frozen, or heat-and-serve meals and menu components that meet USDA nutritional standards for school meal programs.