Temporary Food Service Staffing

The contract seeks certified temporary food service personnel including cooks, servers, and sanitation staff, all required to hold current ServSafe and West Virginia Food Handler certifications to ensure compliance with food safety standards during meal operations. These staff will be deployed to support essential dining services at a location in Beckley, West Virginia, with a zip code of 25801, under the oversight of the Department of Defense. The opportunity is structured as a subcontract and falls under NAICS Code 561320, indicating it relates to other support services for food service and catering operations. Proposals must be submitted by May 13, 2026, at 8:00 PM Eastern Time, with the solicitation posted on April 28, 2026, leaving a narrow window for interested vendors to prepare and respond. The contract does not specify a type of set-aside, meaning it is open to all eligible contractors without preference given to small businesses or other designated categories.