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CLARK'S TRADING CO.

Subsidiary ofCLARKS TRADING COUEI: EBUSG4R9PSG5CAGE: 3JPB4

CLARK'S TRADING CO. is a federal contractor, registered under UEI EBUSG4R9PSG5 and CAGE code 3JPB4. It has been awarded $158,879,600 in federal contracts. Primary work spans All Other Miscellaneous Food Manufacturing, Meat and Meat Product Merchant Wholesalers, and General Line Grocery Merchant Wholesalers. Top awarding agencies include Department Of Justice and Other agencies (1 agencies, <0.5% each).

Contact Information

Registration and classification details

Registration

UEI Code

EBUSG4R9PSG5

CAGE Code

3JPB4

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

For Profit OrganizationSubchapter S Corporation

NAICS Codes

311999All Other Miscellaneous Food Manufacturing
424410General Line Grocery Merchant Wholesalers
424420Packaged Frozen Food Merchant Wholesalers
424430Dairy Product (except Dried or Canned) Merchant Wholesalers
424440Poultry and Poultry Product Merchant Wholesalers
+5 more

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Clark’s Trading Co. specializes in the manufacturing and wholesale distribution of perishable and processed food products for institutional feeding programs, with a primary focus on meat, cheese, and mixed food items for correctional and federal detention facilities. Their technical expertise lies i...

Clark’s Trading Co. specializes in the manufacturing and wholesale distribution of perishable and processed food products for institutional feeding programs, with a primary focus on meat, cheese, and mixed food items for correctional and federal detention facilities. Their technical expertise lies in meat processing from carcasses, cheese manufacturing, and the production of miscellaneous prepared foods tailored to dietary and religious requirements, including kosher compliance. They demonstrate consistent capability in end-to-end supply chain execution—from raw material handling and slaughter-grade processing to packaging and just-in-time delivery of subsistence rations under strict federal food safety and availability protocols. Their specialization in meeting inmate nutrition standards with precise compliance documentation sets them apart in institutional food services. The contractor maintains a dominant relationship with the Department of Justice, supplying consistent, recurring food products to federal correctional institutions under subsistence contracts. Award descriptions indicate ongoing, high-frequency delivery cycles aligned with quarterly fiscal periods, suggesting a deeply embedded operational partnership focused on sustaining daily meal services in federal detention centers. While one award is linked to FCI Bennettsville, the overwhelming majority of activity centers on DOJ-managed facilities, indicating a narrow but highly reliable institutional client base. Their industry focus is concentrated in meat and poultry processing (NAICS 311611, 311612), cheese manufacturing (311513), and miscellaneous food manufacturing (311999), reflecting a vertical specialization in protein-based and shelf-stable prepared foods for high-volume, low-margin government feeding programs. They operate as a niche supplier within the federal institutional food market, prioritizing reliability, regulatory adherence, and batch consistency over broad consumer product diversification. Clark’s Trading Co. is a small, privately held business (Entity Structure: 2L) headquartered in Mukwonago, Wisconsin, with no public certifications listed. Their geographic presence is centered in the Midwest, with operations calibrated to support federal prison systems nationwide through logistics partnerships. They position themselves as a dependable, compliance-driven vendor within the federal subsistence supply chain, serving critical nutrition needs with specialized food processing capabilities.

Key Performance Metrics

Awards Count

7,668

All time

Active

5

Currently performing

Completed

7,660

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency Over Time
Awards by Place of Performance

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Open opportunities in CLARK'S TRADING CO.'s top NAICS codes and agencies

NAICS: 424490
New
Water Delivery Service
Solicitation # water-delivery-service
Education and Training Resources is soliciting bids for a subcontracting opportunity to provide water delivery services for the Iroquois Job Corps Center in Medina, New York. The contract covers a service period from October 19, 2026, through August 31, 2027, and requires the provision of 36 to 41 water coolers and approximately 40 to 120 five-gallon drinking water jugs. Deliveries are strictly limited to Fridays between 8:00 AM and 12:00 PM. All associated costs, including fuel, freight, and deposits, must be integrated into the unit pricing, as separate deposit charges are not permitted. Bids must be submitted by October 16, 2026, at 12:00 PM EST. Required documentation includes a completed bid sheet, a detailed cost breakdown, a proposed service schedule, a current business license, and all applicable New York state licensing and certificates of insurance. Winning bidders must maintain an active SAM.gov registration and a Unique Entity ID. The award will be based on the lowest responsive and responsible fee-for-goods pricing, although the final decision rests with the agency to determine the best overall value. This opportunity is set aside for small businesses, including SDB, WOSB, VOSB, ANC, and Indian Tribe designations. Compliance with several federal regulations is mandatory, including the Service Contract Act, the Anti-Lobbying Certification, and minimum wage requirements under EO 14026. Additionally, subcontractors must adhere to FFATA reporting requirements regarding executive compensation and organizational data. Bidders are also required to comply with the agency's Affirmative Action Plan and provide certifications regarding debarment.
Iroquois Job Corps

POSTED

about 2 hours ago

DEADLINE

in 3 days
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NAICS: 722310
New
International
Dane Royd and Mackie Hill Infant and Junior Schools ~ Catering Tender
Solicitation # 2026/S 000-096119
Dane Royd and Mackie Hill Infant and Junior Schools are seeking a qualified catering contractor to provide healthy and nutritious meals for their pupils in Wakefield. The contract is scheduled to commence on August 1, 2027, for an initial term of three years, with the possibility of two optional one-year extensions, potentially extending the agreement to July 31, 2032. The expected annual value of the services is 129,000 GBP, with a total estimated value of 645,000 GBP including VAT over the full five-year period. While a single supplier will be selected to serve both institutions, the winning contractor will enter into separate contracts with each school. Operationally, the contractor will utilize the stand-alone kitchen at Dane Royd to prepare and cook meals for both schools, transporting the food from Dane Royd to Mackie Hill. Beyond meal provision, the schools seek a partner who will actively engage with the pupils' educational activities and the wider community, aligning with the schools' values of wellbeing, respect, and ambition. The procurement is being conducted via a competitive flexible procedure, with award criteria weighted at 70 percent for quality and 30 percent for price. This opportunity is noted as being particularly suitable for small and medium-sized enterprises.
Dane Royd and Mackie Hill Infant and Junior Schools

POSTED

about 19 hours ago

DEADLINE

in 5 months
View Details
NAICS: 722310
New
SLED
RFP 005-27 Concessions, Catering, & Premium Beverage Management Services
Solicitation # RFP 005-27
Clayton County Board of Education is soliciting proposals for RFP 005-27 to secure a qualified firm for Concessions, Catering, and Premium Beverage Management Services for Clayton County Public Schools. The selected contractor will serve as the primary provider for District and Arena events, including Board of Education functions, graduations, and corporate events. Key responsibilities include managing arena food and beverage operations, providing diverse catering menus with dietary accommodations, and administering commercial liquor licenses and premium bar services. A unique component of the scope requires the contractor to collaborate with instructional personnel to provide mentorship and work-based learning opportunities for students in Culinary Arts, Hospitality, Marketing, and Business CTAE programs. The contract is structured on a commission-based model where proponents propose percentages of gross revenue to be returned to the District, alongside commitments for initial capital investment and annual support funds for equipment and CTAE programs. Proposals must be submitted via the Bonfire Portal by November 10, 2026. Award selection will be based on the most advantageous proposal according to technical evaluation criteria. The successful proponent must provide a 30/60/90-day transition plan and secure all mandatory health and liquor permits within 30 days of the award. Administrative requirements include monthly invoicing with a 30-day payment term, the execution of a performance bond, and strict adherence to CCPS cybersecurity policies and Georgia state laws.
Clayton County Board of Education

POSTED

3 days ago

DEADLINE

in 28 days
View Details
NAICS: 722310
New
International
Capilano University Squamish Food Services
Solicitation # 26-087
Capilano University is soliciting proposals for a campus food service program to be located at 3200 University Boulevard, Squamish, British Columbia. The selected provider must deliver a comprehensive food service operation, which includes providing an onsite chef and a staffing plan that meets minimum proposed hours. Proponents are expected to align their services with the university's commitments to sustainable procurement, focusing on environmental considerations such as waste reduction and socially responsible practices, including the support of local labor and Indigenous persons. The award process is a multi-stage evaluation based on best value. Stage I is a mandatory pass/fail review requiring proponents to be legally authorized to do business in British Columbia, possess at least three years of commercial food service experience under the same company name, and maintain good standing with WorkSafe BC. Additionally, proponents must certify they hold all necessary food and liquor licenses. Stage II involves a rated technical and commercial evaluation, where technical scores account for 80 percent of the weighting and must meet a 50 percent minimum threshold to avoid disqualification. The final stage consists of presentations by up to three top-ranked proponents. Successful candidates must meet strict insurance requirements, including $5 million in Commercial General Liability and Food Product Liability coverage, and $2 million in Automobile Liability insurance. A valid Tax Verification Letter from the Ministry of Finance and proof of insurance are pre-conditions for the award. Proposals must be submitted digitally via the Bonfire portal by November 20, 2026, at 2:00 PM PST, and must include a commercial proposal, financial model, and required resumes.
Capilano University

POSTED

3 days ago

DEADLINE

in about 1 month
View Details
NAICS: 424490
New
SLED
Civilian Meals Ready to Eat (MRE) For Emergency Events
Solicitation # 27-047-4342
The City of Chesapeake Office of Emergency Management is soliciting bids under solicitation number 27-047-4342 to establish Indefinite Delivery/Indefinite Quantity (IDIQ) contracts for the supply of Civilian Meals Ready to Eat (MREs). These meals, which include assorted breakfast, lunch, dinner, chicken, and beef entrees with flameless heaters, are intended to support public safety operations and citizen well-being during natural or man-made emergencies. The contract will span three years from the date of execution with no renewal options. Award(s) will be granted to the lowest responsive and responsible bidder(s) based on the grand total bid, and the City reserves the right to make multiple awards. Contractors must be capable of delivering bulk orders to any City of Chesapeake facility or designated Point of Distribution within 24 hours of receipt of order on an FOB Destination basis. Bidders are required to provide technical specifications, a completed reference form with at least four recent accounts, and a notarized Certification of Compliance with Immigration Laws and Regulations. Additionally, entities must provide their State Corporation Commission identification number and disclose any relevant litigation or criminal convictions from the last seven to ten years. Payment terms are standard at 30 days after invoice or delivery, whichever occurs last. The response deadline for this solicitation is October 23, 2026.
Fire

POSTED

4 days ago

DEADLINE

in 10 days
View Details