Skip to main contentPsst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveFree Webinar — Wednesday, November 11 at 2:00 PM ET

Register Free →

MODERN FOODS, INC.

UEI: XGP8RUL2MKA1CAGE: 3R6E3

MODERN FOODS, INC. is a federal contractor, registered under UEI XGP8RUL2MKA1 and CAGE code 3R6E3. It has been awarded $2,899,230 in federal contracts. Primary work spans Fluid Milk Manufacturing, Perishable Prepared Food Manufacturing, and All Other Miscellaneous Food Manufacturing. Top awarding agencies include Department Of Justice and Department Of Veterans Affairs.

Contact Information

Registration and classification details

Registration

UEI Code

XGP8RUL2MKA1

CAGE Code

3R6E3

Entity Structure

Other

Established

N/A

Business Classifications

For Profit OrganizationSubchapter S CorporationVeteran-Owned Business

NAICS Codes

424430Dairy Product (except Dried or Canned) Merchant Wholesalers(Primary)

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Modern Foods, Inc. specializes in the end-to-end manufacturing and delivery of perishable dairy and miscellaneous food products for federal institutional feeding programs. Their core capabilities center on fluid milk production, cottage cheese, sour cream, and other refrigerated food items compliant...

Modern Foods, Inc. specializes in the end-to-end manufacturing and delivery of perishable dairy and miscellaneous food products for federal institutional feeding programs. Their core capabilities center on fluid milk production, cottage cheese, sour cream, and other refrigerated food items compliant with federal food safety and nutritional standards. The company demonstrates technical proficiency in cold-chain logistics, batch formulation, USDA-compliant processing, and just-in-time distribution to high-volume federal facilities. Their ability to consistently deliver perishable commodities under strict quality control protocols, including precise temperature monitoring and shelf-life management, sets them apart as a reliable supplier for mission-critical nutrition programs. They maintain rigorous adherence to FDA and USDA food manufacturing regulations, ensuring traceability and safety across every production cycle. The Department of Justice is the contractor’s primary federal partner, with a sustained pattern of quarterly contracts supporting institutional meal services—likely for correctional facilities, detention centers, and federal law enforcement operations. Their work involves recurring, time-sensitive deliveries of dairy and specialty food items aligned with dietary guidelines for confined populations, indicating deep familiarity with federal procurement cycles and institutional nutrition requirements. Modern Foods, Inc. operates primarily under NAICS 311511 (fluid milk manufacturing) and 311999 (other miscellaneous food manufacturing), positioning them as a niche supplier of refrigerated, perishable food products tailored to federal institutional needs. Their vertical specialization lies in dairy-based commodities and value-added dairy derivatives, serving a highly regulated segment of the federal food service market. As a small business structured as ZZ (other than small or large), Modern Foods, Inc. is based in Ashland, Kentucky, with no federal certifications on record. Their geographic footprint supports regional distribution to federal facilities across the eastern and central U.S., leveraging proximity to key logistics corridors to ensure timely delivery of time-sensitive products.

Key Performance Metrics

Awards Count

128

All time

Active

0

Currently performing

Completed

128

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency
Awards by Agency Over Time
Awards by Place of Performance

Compete with MODERN FOODS, INC.

Track the contractors you bid against, and the work they win

Award history, agency mix, and NAICS coverage for MODERN FOODS, INC.

AI-powered matching against your own capabilities and past performance

Teaming and subcontracting signals on every award

Automated alerts when a competitor wins in your market

Miguel
Hillary
Keith Deutsch
Christine

Join 750+ contractors already using CLEATUS

Open opportunities in MODERN FOODS, INC.'s top NAICS codes and agencies

NAICS: 722310
New
WOJC – Cafeteria Food Service - December 1, 2026 to November 30, 2027
Solicitation # WOJC – Cafeteria Food Service
Education and Training Resources is seeking quotes for a fee-for-service subcontract to provide general line grocery merchant wholesale services for the Westover Job Corps Center in Chicopee, Massachusetts. The contract covers the period from December 1, 2026, to November 30, 2027, and requires the delivery of fresh, frozen, and dry food products to support three daily meals for approximately 437 students and staff. Deliveries are expected one to two times per week, with a requirement for a 95 percent on-time delivery rate and 100 percent compliance regarding product quality and temperature. All products must meet USDA approvals and Dietary Guidelines for Americans, adhering to the Job Corps Policy and Requirements Handbook and Massachusetts state and local food codes. Interested bidders must submit a completed pricing bid sheet, a detailed cost breakdown, a proposed service schedule, and all required Massachusetts licensing and credentials by November 6, 2026. Mandatory administrative documentation includes a W-9, a signed Vendor Acknowledgement form, a Certificate of Liability Insurance listing the Center/ETR as the certificate holder, and a current SAM.gov registration with a Unique Entity ID. The solicitation is open to various small business categories, including VOSB, SDVOSB, WOSB, and HUBZone. Award selection is at the sole discretion of ETR and is not automatically granted to the lowest bidder. The contract incorporates several federal regulations, including the Service Contract Act, Anti-Lobbying Certification, and FFATA reporting requirements.
Westover Job Corps Center

POSTED

about 7 hours ago

DEADLINE

in 7 days
View Details
NAICS: 424410
New
SLED
ECE/Head Start – Bulk Food/Product Purchase and Delivery for Nutrition Services
Solicitation # 2026_nutrition_servicedelivery_rfpsct-edits.pdf
The Confederated Tribes of the Colville Reservation is seeking a prime vendor to provide regular weekly delivery of bulk food and supply products to Head Start sites in Omak, Inchelium, Keller, and Nespelem, Washington. The scope of work requires up to two deliveries per week, with specific windows from Monday to Tuesday and Wednesday to Thursday, while strictly prohibiting deliveries between 10:30 a.m. and 1:00 p.m. to ensure student safety. To further enhance security, deliveries are currently conducted on a dark delivery schedule after hours. The vendor must comply with USDA and FDA standards, including strict temperature controls for frozen meat (not to exceed 0 degrees F) and chilled items (typically 36 degrees F). Additionally, the contractor must provide Child Nutrition labeling and product specification sheets as required by OSPI and adhere to domestic preference regulations, ensuring over 51 percent of processed products consist of domestically grown agricultural commodities. Proposals are evaluated on a 100-point scale, with a strong preference given to Indian-owned economic enterprises and organizations; a responsible Indian bidder may be awarded the contract if their price is within 10 percent of the lowest non-Indian proposal. Required submission documents include a transmittal letter, firm profile, detailed methodology, staff resumes, and certifications regarding debarment and equal employment opportunity. The contract is effective upon award and continues until termination, with payments issued within 30 days of receiving an approved monthly invoice. While the base contract value is not specified, anticipated additional interlocal purchases by other public agencies are estimated at approximately 13.5 million dollars.
Confederated Tribes of the Colville Reservation

POSTED

about 12 hours ago

DEADLINE

in about 1 year
View Details
NAICS: 722310
New
SLED
GCSU Dining Services
Solicitation # 53600-eRFP-001831-2027
Georgia College and State University is issuing solicitation 53600-eRFP-001831-2027 to secure a qualified dining services provider for its campus. The scope of work includes the comprehensive management and operation of residential dining, retail dining services, catering and hospitality, and summer conference and camp services. The selected supplier must demonstrate a minimum of five years of experience operating food services of similar or larger scope and size. Key operational requirements include the delivery of a pre-occupancy transition plan, an investment plan, and a detailed staffing strategy for recruiting and retaining management and student employees. The evaluation process focuses on culinary innovation, customer experience, and health and wellness, specifically requiring allergen management and nutritional support. Suppliers must adhere to strict compliance standards, including Georgia immigration laws under O.C.G.A. §13-10-91, tax compliance, and the maintenance of all necessary licenses, including alcohol permits. Proposals must include an executive summary, a long-term strategy aligned with the Imagine2030 Strategic Plan, and a minimum two-week rotating menu cycle for residential dining. All responses must be submitted via the electronic sourcing portal by December 17, 2026, at 3:00 PM EST.
Georgia College and State University

POSTED

about 15 hours ago

DEADLINE

in about 2 months
View Details
NAICS: 221310
New
SLED
DESC Well & Water Treatment and Maintenance
Solicitation # RFB DOS 2027-05
The State of New Hampshire Department of Safety, Division of Emergency Services and Communications, is soliciting bids under RFB DOS 2027-05 for well and water treatment operations and management services. The contract covers the maintenance of two wells located at 311 Meredith Road in Laconia, New Hampshire. Required monthly services include physical and comprehensive inspections of the water system from the meter through all filtration equipment, the provision and installation of consumables such as salt and cartridge filters, and the facilitation of water sampling and testing through a state-approved lab according to the NHDES Master Sampling Schedule. Any system deficiencies or concerns must be reported in writing to the State within 24 hours of inspection. The award will be granted to the vendor providing the lowest total cost who meets all terms and conditions. Qualified bidders must hold a New Hampshire Contract Operator Services certification per Administrative Rule Env-Dw 502 and provide documentation of at least two current clients receiving similar services. The contract is governed by New Hampshire law and requires compliance with NH RSA chapter 281-A for workers compensation, as well as comprehensive general liability insurance with minimum coverage of 1 million dollars per occurrence and 2 million dollars aggregate. Bids must be submitted in a searchable PDF format via email by the specified deadline, and vendors must be registered and in good standing with the New Hampshire Secretary of State.
Department Of Safety

POSTED

about 22 hours ago

DEADLINE

in 15 days
View Details