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PORTLAND FOODS INC

UEI: ZYEJNFV7M3J3CAGE: 7DS57

PORTLAND FOODS INC is a federal contractor, registered under UEI ZYEJNFV7M3J3 and CAGE code 7DS57. It has been awarded $5,344,074 across 255 federal contracts. Primary work spans Commercial Bakeries, Perishable Prepared Food Manufacturing, and All Other Miscellaneous Food Manufacturing. Top awarding agencies include Department Of Justice.

Contact Information

Registration and classification details

Registration

UEI Code

ZYEJNFV7M3J3

CAGE Code

7DS57

Entity Structure

Corporate Entity (Not Tax Exempt)

Established

N/A

Business Classifications

232XG9

NAICS Codes

311411Frozen Fruit, Juice, and Vegetable Manufacturing
311412Frozen Specialty Food Manufacturing
311520Ice Cream and Frozen Dessert Manufacturing
311811Retail Bakeries
311812Commercial Bakeries
+5 more

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

Portland Foods Inc. specializes in the manufacturing and delivery of institutional-grade baked goods and perishable prepared foods for federal correctional facilities, with deep expertise in commercial bakery operations, kosher food production, and weekly scheduled logistics for high-volume, mission...

Portland Foods Inc. specializes in the manufacturing and delivery of institutional-grade baked goods and perishable prepared foods for federal correctional facilities, with deep expertise in commercial bakery operations, kosher food production, and weekly scheduled logistics for high-volume, mission-critical feeding programs. The company produces a range of breads, bakery items, and mixed food products tailored to strict dietary, religious, and nutritional standards required by the Department of Justice’s Federal Bureau of Prisons. Their technical capabilities include cold-chain management, allergen control, shelf-life optimization, and compliance with federal food safety protocols under USDA and FDA oversight, with demonstrated proficiency in delivering weekly, time-sensitive shipments under rigid operational windows. The contractor maintains a consistent, long-term relationship with the Department of Justice, primarily supplying baked goods and prepared food items to FCI Bennettsville, indicating a trusted, recurring vendor status within the federal prison system. Work is consistently scoped around quarterly and fiscal year-based requirements, reflecting an understanding of federal budget cycles and institutional procurement rhythms. Portland Foods Inc. focuses primarily on NAICS 311812 (Commercial Bakeries) and 311999 (All Other Miscellaneous Food Manufacturing), positioning itself as a niche provider of institutional food solutions rather than retail or consumer-packaged goods. Their specialization in kosher-certified and perishable prepared foods sets them apart in the federal supply chain, serving a highly regulated, low-margin, high-reliability segment of the defense and corrections food market. As a Service-Disabled Veteran-Owned Business operating from Bristol, Connecticut, the company leverages its certification to meet federal small business set-aside requirements while maintaining a focused, geographically centralized production and distribution model. Their operational structure is designed for scalability within the constraints of federal institutional procurement, emphasizing consistency, compliance, and reliability over volume expansion.

Key Performance Metrics

Awards Count

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Total Awards

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Contracts

Prime · all time

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Subgrants

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Award Analytics & Distribution

Awards by Agency
Department Of Justice$5.3M100%
Awards by NAICS
311812 - Commercial Bakeries$2.3M42.4%
311991 - Perishable Prepared Food Manufacturing$1.5M29%
311999 - All Other Miscellaneous Food Manufacturing$1.2M23.4%
311811 - Retail Bakeries$131.4K2.5%
311813 - Frozen Cakes, Pies, and Other Pastries Manufacturing$51.9K1%
311412 - Frozen Specialty Food Manufacturing$49.1K0.9%
311919 - Other Snack Food Manufacturing$28.6K0.5%
Others - Other NAICS codes (2 codes, <0.5% each)$18.6K0.3%
Awards by Agency Over Time
Awards by Place of Performance

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NAICS: 311991
New
Federal
Request for Information (RFI) for Fresh Fruit & Vegetable support for DLA Troop Support's DoW and Non-DoW customers located in the South Florida and Puerto Rico Zone
Solicitation # SPE30026R0051
DLA Troop Support is issuing a Request for Information under solicitation number SPE30026R0051 to conduct market research for the future procurement of a full line of USDA Grade Number 1 or better fresh fruits, vegetables, and shell eggs. The intended indefinite quantity contracts will support Department of War troop and USDA school customers within the South Florida and Puerto Rico Zone. The project is divided into two primary groups: Group 1 covers South Florida troop and school customers, while Group 2 covers Puerto Rico troop and school customers, including a specific subgroup for egg delivery. The agency intends to make one award per group, and prospective offerors must be capable of providing all items in the market basket for their chosen group to be considered technically acceptable. Interested suppliers are encouraged to provide feedback and complete the Market Research Survey by October 2, 2026. This RFI is for informational purposes only and does not constitute a commitment for future business or a formal solicitation. Responses should be submitted via email to the primary points of contact, Melisia Riley and Amy Paradis. The government will not compensate respondents for costs incurred during the development of the information provided. All proprietary information submitted will be protected if marked appropriately.
DLA Troop Support

POSTED

about 14 hours ago

DEADLINE

in 23 days
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NAICS: 311812
New
Federal
FY27 1st Quarter FCI Bastrop Bread Menu
Solicitation # 15B50126Q00000016
Solicitation 15B50126Q00000016 is a Request for Quotation for the procurement of first quarter FY 2027 bread products for the Federal Correctional Institution (FCI) Bastrop in Texas. This acquisition is a 100 percent Total Small Business Set-Aside under NAICS code 311812, with a size standard of 1,000 employees. The government will evaluate quotations on an individual line-item basis using a best-value tradeoff. Technical conformity and past performance are equal in importance and combined are significantly more important than price. Technical conformity is based on compliance with item descriptions, quantity, packaging, delivery requirements, Certified Menu Specifications, and BOP Religious Diet Specifications. Deliveries are FOB Destination and must be made to the FCI Bastrop Food Service Warehouse on Mondays between 7:30 a.m. and 10:00 a.m. Central Time. Strict quality controls are in place, including specific temperature requirements for refrigerated and frozen goods, a minimum six-month shelf life for shelf-stable products, and a requirement that all deliveries be palletized. The government reserves the right to conditionally receive products for up to three business days for testing. Quotations must be submitted via email by September 11, 2026, at 9:00 a.m. Central Time using the SF 1449 form. All bidders must maintain an active registration in SAM.gov throughout the contract performance.
Fci Bastrop

POSTED

1 day ago

DEADLINE

in 1 day
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NAICS: 311999
New
Federal
CNB Serving Lines
Solicitation # W911S226U4414
Solicitation W911S226U4414 is a total small business set-aside request for quotation for the procurement and installation of new commercial food service equipment for delivery to West Point, New York. The requirement specifies brand-name or equal products, specifically targeting Duke Thurmaduke equipment, including mobile cold food units with touchscreen controls, ganged waterless wells, various solid top utility counters, and skeleton units for counter line-ups. All units must feature a semi-gloss black powder coat finish, stainless steel tops, and high-resolution peel-and-cling logo graphics. The contractor is responsible for the full turnkey process, which includes delivery on an FOB destination basis, unpacking, assembly, and connecting the equipment to existing supply lines. The contractor must ensure all equipment is fully operational and tested in the presence of the point of contact before departing the facility, and they are required to remove old equipment and rubbish from the site. Technical evaluation is based on adherence to salient physical and functional characteristics, and any proposed equal products must be supported by descriptive literature and clear identification of make and model. The preferred delivery timeframe is within 30 days. Compliance with the Buy American program is mandatory, requiring the submission of certifications regarding the country of origin. Quotes must be submitted via the PIEE Solicitation module to be considered responsive.
W6QM Micc-Ft Drum

POSTED

1 day ago

DEADLINE

in 1 day
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