This Government Contract opportunity from Department Of Defense was posted on June 2, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Catering and Meal Services for Training Events

Closed

Federal

Submission Closed06/16/2026, 09:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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NAICS: 722310

New

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Catering Services for Multi-Day ConferenceThis contract involves providing full-service catering for a multi-day conference attended by 350 people. The services include breakfast, lunch, snacks, beverages, and accommodations for various dietary needs, ensuring a comprehensive food and beverage experience throughout the event. The contract is a subcontract opportunity issued by the Texas Workforce Commission, with a solicitation posted in mid-June 2026 and a response deadline set for late July 2026. The catering service is expected to meet the specific requirements for serving a large number of attendees across multiple days, emphasizing quality and inclusivity in meal offerings. While specific location details are not provided, the contract falls under the NAICS code 722310, which covers catering services. Interested vendors must prepare to address the scope of service and logistical challenges associated with delivering consistent, varied meals and refreshments in a conference setting.

Texas Workforce Commission

POSTED

DEADLINE

Request for Information - Military Food Service Contracting at Training Center Cape My, NJThe United States Coast Guard is conducting a Request for Information (RFI) to gather industry insight regarding full food service operations at the Training Center Cape May, NJ. This RFI is solely for market research and informational purposes and does not constitute a solicitation or guarantee of future contracting. The Dining Facility at TRACEN Cape May includes two dining halls—one for recruits and one for permanent personnel—serving three meals daily throughout the year. The USCG seeks detailed information from potential contractors who can manage all aspects of food service, including menu development compliant with nutritional standards, food preparation using progressive cooking methods, staffing with qualified and security-cleared personnel, facility maintenance, quality control, and cashier services for the permanent party dining hall. Key operational requirements include managing unique meal services such as "Prime Meals" for graduations, boxed meals for training missions, and meal provisions for a nearby medical facility. The anticipated contract is a five-year fixed price indefinite delivery/indefinite quantity arrangement. Respondents are requested to provide company information, relevant experience and capabilities, potential cost estimates with assumptions, and insights regarding compliance with the Randolph Sheppard Act and personnel clearance requirements. Participation is voluntary, responses will not be compensated, and the USCG encourages interested firms to monitor for any future solicitations. Responses to this RFI are due by June 25, 2026, and must be submitted via email as telephone inquiries are not accepted.

POSTED

DEADLINE

Camp Ravenna, OH Bulk Tray Meal Drop off 14JUL-23JULThe New York Army National Guard is seeking a contractor to provide bulk tray lunch meal deliveries at Camp Ravenna/Camp Garfield Joint Military Training Center in Ravenna, Ohio, from July 14 to July 23, 2026. The contract requires a total of 1,000 meals, consisting of 100 meals delivered each day over ten days. Deliveries must be made no later than 15 minutes before the scheduled lunch time at 12:00 PM daily, with accommodations for dietary restrictions as specified in the provided feeding schedule. Meals should be delivered in bulk trays with utensils and include empty to-go containers for easy distribution to soldiers at training sites. This solicitation is a total small business set-aside under NAICS code 722310, focused on food services. The award will be based on the lowest priced offer that meets the Statement of Work and menu standards. Vendors must have active SAM.gov registration and be eligible for federal contracts. The government reserves the right to inspect meals prior to and during the contract period. Interested parties must submit pricing per meal, including individual dinner pricing, along with the completed Catering List of Deliverables by July 22, 2026, at 8:00 AM EST. All invoices will be submitted through the Wide Area Workflow (WAWF) system. Points of contact for the solicitation include Cody Anna and Melissa Santoro.

W7NR Uspfo Activity Ny Arng

POSTED

DEADLINE

Cook Services - Food Preparation and ServingThe U.S. Embassy in Bosnia and Herzegovina plans to issue a solicitation for cook services involving food preparation and serving, with an anticipated contract period starting with a base year and up to four additional one-year option periods. The contract will be awarded to the lowest priced, technically acceptable, and responsible offeror, based on initial proposals without the need for further discussions. This contract will be of a firm fixed price type, ensuring a set cost for the services delivered. Interested contractors must be registered in the System for Award Management (SAM) prior to contract award, as stipulated by federal regulations. The solicitation will be made available on beta.SAM.gov, allowing electronic submission of quotations until the deadline on July 31, 2026. The place of performance is Sarajevo, Bosnia and Herzegovina, and the contract falls under the NAICS code 722310. For further inquiries, the primary contact is Daniel J. O'Rourke, Foreign Service Officer, reachable via email.

US Embassy Sarajevo

POSTED

2 days ago

DEADLINE

in about 1 month

AI Contract Overview

This contract involves providing catering and meal services specifically for training events at Fort Benning, with delivery directly on-site at the military installation. The service requires offering up to three meals per day for training participants, ensuring accommodations for any dietary restrictions to meet diverse nutritional needs. The contract is designated as an 8(a) competed subcontract, aligning with the NAICS code 722310, which relates to food services and drinking places. The Department of Defense, through the W6QM Micc-Ft Benning office, is overseeing this procurement. Proposals must be submitted by June 16, 2026, following the posting date of June 2, 2026. The scope emphasizes timely and reliable meal delivery to support military training activities, highlighting the importance of flexibility and compliance with specific dietary requirements to ensure participant welfare and operational efficiency.

General Info

Provide up to three daily meals on-site at Fort Benning training events, accommodating dietary restrictions.

Agency

Department Of Defense → W6QM Micc-Ft Benning

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

Fort Benning, GA, 31905, USA

Set-Aside

Documents

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No documents available

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Timeline

PhaseClosed

PostedJun 2

subcontract

Response DeadlineJun 16

Deadline has passed

Submission Closed

06/16/2026, 09:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Defense → W6QM Micc-Ft Benning

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Defense → W6QM Micc-Ft Benning

Office AddressN/A

ContactsNo contact information available

Full Description

Provide up to three meals daily for training participants with accommodations for dietary restrictions and on-site delivery at military installations.