This Government Contract opportunity from Louisiana was posted on July 8, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.
Emergency Repair Services for Cooking Equipment
Contract Overview
Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.
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AI Contract Overview
The contract is for on-demand emergency repair services targeting commercial cooking equipment such as fryers, ovens, kettles, and ranges, with a strict requirement that responders must arrive on-site within three hours of being alerted. This subcontract falls under NAICS code 811310, which categorizes commercial and industrial machinery and equipment repair and maintenance services. The solicitation was posted on July 8, 2026, with a deadline for responses set for July 29, 2026, at 9:00 PM, indicating a limited window for interested parties to submit proposals. The contracting entity is the University of Louisiana at Lafayette, operating under the state of Louisiana, though specific location details for performance or contact are not provided. The contract emphasizes rapid response capabilities to minimize downtime in high-usage food service environments, and while the exact scope of maintenance or parts coverage is not specified, the demand for immediate service implies a high level of technical expertise and readiness is required of the selected vendor.
General Info
Place of Performance
LA, USASet-Aside
Documents
This scope was carved out of 50011-ULLAF27006.
The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.
FOOD SERVICE EQUIPMENT REPAIR & MAINTENANCE (RENEWABLE CONTRACT) DUE 07/29 2:00PM, OPENS 07/29 3:00PM, NO PRE-BID MEETING
AI Contract Breakdown
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Timeline
Submission Closed
Organization & Contact Information
Full Description
Earlier notices in this NAICS code
Posted before this notice, open and closed
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