This Government Contract opportunity from Department Of Defense was posted on May 14, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Food Supply and Ingredient Procurement

Closed

Federal

Submission Closed05/15/2026, 08:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 424480

New

Grant

Fresh Produce Supply and Distribution NetworkThe contract involves the wholesale supply and refrigerated delivery of fresh fruits and vegetables to authorized outlets serving at-risk populations. It encompasses comprehensive cold-chain logistics to ensure the produce remains fresh throughout transportation and storage. Additionally, the contract includes inventory management responsibilities and integration with voucher or electronic benefit redemption systems, facilitating accessible distribution to eligible recipients. Managed by the National Institute of Food and Agriculture under the Department of Agriculture, this subcontract aims to support food security and nutrition for vulnerable communities. The solicitation was posted on June 16, 2026, with a response deadline of July 16, 2026. Classified under NAICS code 424480, the contract focuses on ensuring a seamless supply chain and proper handling of perishable goods to maintain quality and support government assistance programs.

National Institute Of Food And Agriculture

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DEADLINE

Food Distribution and Logistics CoordinationThis contract focuses on establishing or enhancing food distribution networks, including mobile markets, gleaning operations, and partnerships with food banks. It aims to improve logistical coordination to ensure efficient delivery and accessibility of food to underserved communities. The contract is issued as a subcontract under the NAICS code 424480, which pertains to grocery and related product merchant wholesalers. The contract is managed by the National Institute of Food and Agriculture within the Department of Agriculture. The solicitation was posted on June 15, 2026, with a response deadline set for July 16, 2026. Specific location details for performance and point of contact information are not provided, suggesting a broader geographic scope or multiple potential sites. This initiative appears targeted at strengthening food security through innovative distribution methods and collaboration with existing food assistance organizations.

National Institute Of Food And Agriculture

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Food and Ingredient SupplyThis contract involves the supply of fresh, frozen, or pre-packaged food ingredients, condiments, and disposable serving items necessary for preparing 1,000 catered lunch meals. It is a subcontract opportunity issued by the Department of Defense under the SBA Total Small Business Set-Aside program, ensuring participation exclusively from qualified small businesses. The contract aligns with NAICS code 424480, which pertains to the wholesale distribution of fresh and frozen foods. The solicitation was posted on June 15, 2026, with proposals due by noon on June 22, 2026. The place of performance is Ravenna, ZIP code 44266, and the contract is designated for a subcontract rather than a prime contract. This opportunity supports the U.S. Army National Guard through the W7NR USPFO Activity in New York and emphasizes providing quality food supplies and disposable items for a catered meal service involving 1,000 lunches.

W7NR Uspfo Activity Ny Arng

POSTED

DEADLINE

Food Supply and Ingredient ProcurementThis contract involves the supply of USDA-compliant food items including Grade 'A' dairy products, eggs, fresh produce, USDA Choice beef and pork, as well as responsibly sourced seafood. The contract requires maintaining cold chain delivery to ensure product quality and safety, with the consignee location specified as Beaver, West Virginia (zip code 25813). The procurement falls under NAICS code 424480 and is issued by the Department of Labor, specifically the Cas Division 4 Procurement office. The solicitation was posted on June 15, 2026, with responses due by June 25, 2026. This is a subcontract opportunity, and while there is no specified set-aside type, it focuses on providing ingredients that meet stringent food safety and quality standards. The contract underscores the importance of compliance with USDA regulations and responsible sourcing practices for seafood, indicating an emphasis on sustainable and ethical procurement within the scope of the food supply chain.

DOL - Cas Division 4 Procurement

POSTED

DEADLINE

Fresh Produce and Perishable Food SupplyThe contract involves the supply of fresh fruits, vegetables, dairy products, eggs, and other perishable food items that comply with federal nutrition and safety standards for institutional feeding purposes. These provisions are designated specifically for Bureau of Indian Affairs detention facilities, ensuring the delivery of nutritious and safe food to support the dietary needs of individuals in these institutions. The contract is set as a subcontract opportunity under the NAICS code 424480, which pertains to fresh produce and perishable food supply. The solicitation for this contract was posted on June 15, 2026, with a response deadline of July 1, 2026, at 4:00 PM. It is managed by the Bureau of Indian Affairs, part of the Department of the Interior. While details regarding the place of performance, specific office location, and point of contact were not provided, the contract’s purpose clearly revolves around maintaining consistent and reliable delivery of quality perishable foods to meet the operational needs of BIA detention centers.

Bureau Of Indian Affairs

POSTED

3 days ago

DEADLINE

in 14 days

AI Contract Overview

This contract entails the supply of both perishable and non-perishable food items for supporting 500 participants over two separate 5-day sessions. The meals to be provided include breakfast, lunch, dinner, and snacks, necessitating careful cold chain logistics to maintain food safety and quality. Additionally, all food items must meet specified military nutrition standards to ensure compliance with dietary requirements. The contract is a subcontract issued by the Department of Defense through the W6QM Micc-ft Knox office, with the place of performance located at Hanscom Air Force Base, zip code 01434. The solicitation was posted on May 14, 2026, and responses were due by the evening of May 15, 2026. The procurement falls under NAICS code 424480, which covers the wholesale distribution of fresh and frozen fruits and vegetables. This contract is designed to support the logistical and nutritional needs of military personnel attending the sessions.

General Info

Supply perishable/non-perishable military meals for 500 participants over two 5-day sessions at Hanscom AFB.

Agency

Department Of Defense → W6QM Micc-ft Knox

NAICS

424480 - Fresh Fruit and Vegetable Merchant Wholesalers View NAICS

Place of Performance

Hanscom AFB, MA, 01434, USA

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PhaseClosed

PostedMay 14

subcontract

Response DeadlineMay 15

Deadline has passed

Submission Closed

05/15/2026, 08:00:00 PM UTC

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Organization & Contact Information

AgencyDepartment Of Defense → W6QM Micc-ft Knox

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Defense → W6QM Micc-ft Knox

Office AddressN/A

ContactsNo contact information available

Full Description

Supply of perishable and non-perishable food items to support 500 participants over two 5-day sessions, including breakfast, lunch, dinner, and snacks. Requires cold chain logistics and compliance with military nutrition standards.