Full-Service Catering for Embassy Reception

The contract requires full-service catering for the U.S. Embassy Ankara’s Independence Day Reception scheduled for 9 September 2026, to be held at the Embassy Residence garden in Ankara, Türkiye. The scope encompasses all aspects of event catering including food preparation, on-site service, staffing, and post-event cleanup, ensuring a seamless and professional experience aligned with diplomatic standards. The vendor must be equipped to handle the logistical demands of an international diplomatic event, with attention to dietary requirements, security protocols, and cultural sensitivity. This is a subcontract opportunity classified under NAICS code 722320 for food service activities, with a response deadline of 2 July 2026 at 1:00 PM. The solicitation was posted on 23 June 2026 and is managed by the U.S. Department of State through the U.S. Embassy in Ankara. There is no set-aside designation specified, and performance is strictly localized to the Embassy Residence garden in Ankara. The contractor must comply with all operational and regulatory expectations of a U.S. government facility abroad, including potential restrictions on sourcing, handling, and serving food in a foreign environment.