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Mobile Kitchen and Emergency Utility Provider

Active
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract opportunity, titled Mobile Kitchen and Emergency Utility Provider, is issued by the Maryland Procurement agency for the St. Mary’s County Government. The selected provider will be responsible for supplying and installing relocatable kitchen facilities and emergency utilities to support prime contractors during Continuity of Operations Plan events. This includes the delivery of modular kitchen units and the installation of temporary water, power, and gas utilities, including the provision of alternate utility sources to ensure a fully operational facility. The contractor is further required to develop schematic drawings and detailed delivery plans to facilitate off-site relocation. This project falls under NAICS code 532490. Interested parties must submit their responses by the deadline of September 28, 2026.

General Info

Maryland provider for relocatable kitchens and emergency utilities, due September 28, 2026.

Agency

Maryland → ProcurementView Agency

NAICS

532490 - Other Commercial and Industrial Machinery and Equipment Rental and LeasingView NAICS

Place of Performance

MD, USA

Set-Aside

NONE

Documents

This scope was carved out of 27-DC-152154.

The full solicitation package (5 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Jail Food Services

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Timeline

Posted

subcontract

Response Deadline

Submission deadline

Response Deadline

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Organization & Contact Information

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AgencyMaryland → Procurement
ContactsNo contacts available
OfficeN/A
Organization / Agency
Maryland → Procurement
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies and installs relocatable kitchen facilities and emergency utilities for prime contractors on St. Mary’s County Government COOP events. Provides modular kitchen units and installs temporary water, power, and gas utilities, including alternate utility sources. Develops schematic drawings and delivery plans for off-site relocation. Delivers a fully operational temporary kitchen facility.

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