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On-Site Buffet and Plated Meal Catering

Active

State & Local

Response Deadline07/24/2026, 06:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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Community Transit in Washington is seeking a subcontractor to provide full-service buffet and plated meal catering for district events, encompassing all aspects of meal service including setup, food serving, beverage service, and post-event cleanup. The solicitation is open for bids under NAICS code 722310, which classifies food service contractors, and responses are due by July 24, 2026, at 6:00 PM. This opportunity is not set aside for any specific small business category and is intended for contractors capable of delivering professional, on-site catering services tailored to the needs of community transit events. The location of performance and specific point of contact are not detailed in the available information, but interested parties can access further details through the provided online link.

General Info

Community Transit seeks subcontractor for full-service catering at district events, bids due July 24, 2026.

Agency

Washington → Community TransitView Agency

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

WA, US

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

Uniform Contract Format

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Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PostedJul 21

subcontract

Response DeadlineJul 24

Submission deadline

Response Deadline

07/24/2026, 06:00:00 PM UTCin about 1 hour

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Organization & Contact Information

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AgencyWashington → Community Transit

ContactsNo contacts available

OfficeN/A

Organization / Agency

Washington → Community Transit

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Provide full-service buffet or plated meal catering for district events including setup, serving, beverage service, and cleanup.

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