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Pre-K Meal and Snack Provision

Active
State & Local

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for Boston Public Schools involves the provision of nutritious meals and snacks for prime contractors operating within early childhood programs. The selected provider is responsible for menu planning, food preparation, and the daily delivery of meals to provider sites in Roxbury, ensuring all offerings adhere to USDA and state nutritional guidelines. To execute these services, the contractor must utilize commercial kitchen equipment and food transport vehicles while maintaining all necessary food handler permits and health department certifications. The solicitation was posted on September 21, 2026, with a response deadline of October 23, 2026, under NAICS code 722310.

General Info

Subcontract for nutritious meal planning, preparation, and delivery for Boston Public Schools programs.

Agency

Massachusetts → 101 - Boston Public SchoolsView Agency

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

Washington Street Roxbury, MA, 02119, USA

Set-Aside

NONE

Documents

This scope was carved out of BD-27-1142-101-101-133482.

The full solicitation package (3 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

IFB - BOSTON PRE-K COMMUNITY-BASED PROVIDERS

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Timeline

Posted

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Response Deadline

Submission deadline

Response Deadline

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Organization & Contact Information

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AgencyMassachusetts → 101 - Boston Public Schools
ContactsNo contacts available
OfficeN/A
Organization / Agency
Massachusetts → 101 - Boston Public Schools
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Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies and prepares nutritious meals and snacks for prime contractors on City of Boston Public Schools projects. Performs menu planning, food preparation, and delivery of meals meeting USDA and state nutritional guidelines for early childhood. Utilizes commercial kitchen equipment and food transport vehicles. Requires food handler's permits and health department certifications. Delivers daily meals and snacks to the provider site.

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