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Vending Machine Maintenance and Repair Technician

Active

State & Local

Response Deadline09/24/2026, 07:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for Vending Machine Maintenance and Repair Technician services involves performing routine inspections, cleaning, and technical repairs for prime contractors on projects within Ector County. The scope of work includes weekly interior and exterior cleaning, refrigeration diagnostics, and payment system testing, all while adhering to OSHA standards and food-safe temperature requirements. The service provider is required to respond to service calls within three business hours and must deliver all maintained equipment along with detailed service logs. This opportunity was posted on August 25, 2026, with a response deadline of September 24, 2026, under NAICS code 811310.

General Info

Vending machine maintenance and repair services for prime contractors in Ector County.

Agency

Texas → PurchasingView Agency

NAICS

811310 - Commercial and Industrial Machinery and Equipment (except Automotive and Electronic) Repair and MaintenanceView NAICS

Place of Performance

TX, USA

Set-Aside

NONE

Documents

This scope was carved out of 2026-RFP-129.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

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VENDING MACHINE SERVICES

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Timeline

PostedAug 25

subcontract

Response DeadlineSep 24

Submission deadline

Response Deadline

09/24/2026, 07:00:00 PM UTCin 16 days

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Organization & Contact Information

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AgencyTexas → Purchasing

ContactsNo contacts available

OfficeN/A

Organization / Agency

Texas → Purchasing

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Office AddressN/A

ContactsNo contact information available

Full Description

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Performs routine inspection, cleaning, and technical repair of vending machines for prime contractors on Ector County projects. Conducts weekly interior/exterior cleaning, refrigeration diagnostics, and payment system testing. Adheres to OSHA standards and food-safe temperature requirements. Responds to service calls within 3 business hours. Delivers maintained equipment and service logs.

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