Carl Livingston

Carl Livingston serves as a primary point of contact for procurement activities within their organization. In this role, they are responsible for managing acquisitions and overseeing the procurement lifecycle to support the agency's operational mission. The agency demonstrates a strong commitment to small business participation, with a significant majority of its procurement activity designated as Total Small Business Set-Asides. This indicates a strategic priority toward leveraging small business capabilities and adhering to FAR 19.5 guidelines to maximize socioeconomic opportunities. The procurement focus for this office is heavily concentrated in the food and agricultural sectors. The primary area of expertise is in miscellaneous food manufacturing, complemented by specialized acquisitions in dairy cattle and milk production, chicken egg production, and the procurement of refrigeration equipment and supplies. There is also a secondary focus on services related to junior colleges.