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600 CAFE, INC.

UEI: SVZMK31J7DE1

600 CAFE, INC. is a federal contractor, registered under UEI SVZMK31J7DE1. It has been awarded $1,359 in federal contracts. Primary work spans Caterers. Top awarding agencies include Department Of The Interior.

Contact Information

Registration and classification details

Registration

UEI Code

SVZMK31J7DE1

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

AI Capability Profile

600 CAFE, INC. provides professional catering services, specializing in food service and hospitality support. Their core capabilities center on the delivery of catering solutions tailored to meet the operational requirements of government facilities. The company maintains a focused relationship wit...

Key Performance Metrics

Awards Count

6

All time

Active

0

Currently performing

Completed

6

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of The Interior$1.4K100%

Awards by NAICS

722320 - Caterers$1.4K100%

Awards by Agency Over Time

Awards by Place of Performance

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Center Holiday Meals 2026

Solicitation # 2026 Center Holiday Meals

The Earle C. Clements Job Corps Center, through Management & Training Corporation, is soliciting bids for catering services to support three holiday events in December 2026 in Morganfield, Kentucky. The scope of work requires the delivery of 500 eight-ounce well-done ribeye steaks by 10:00 AM CST on December 15, 150 breakfast biscuit sandwiches (split evenly between bacon, egg, and cheese and sausage and egg) by 6:00 AM CST on December 17, and a full breakfast meal for 250 people ready by 8:30 AM on December 21. The final breakfast menu must include scrambled eggs, sausage, bacon, biscuits, meatless gravy, hashbrown casserole, and breakfast casserole, with chafing dishes provided by the center. This is a fee-for-service subcontracting opportunity open to small businesses, including SBA-certified VOSB, SDVOSB, WOSB, and HUBZone entities under NAICS code 722320. Interested vendors must submit a bid sheet, a completed supplier packet including a W-9 and self-certification form, and proof of insurance to Angie Mahoney by 3:00 PM CST on November 10, 2026. Award decisions will be based on best value. The contract mandates compliance with various Federal Acquisition Regulations, including Service Contract Labor Standards under Wage Determination 2015-4687 Revision 31, anti-kickback procedures, and strict Department of Labor requirements regarding records management, privacy breach notifications, and mandatory employee training.

Earle C. Clements Job Corps Center

POSTED

about 7 hours ago

DEADLINE

Catering and Food & Beverage ServicesThis subcontract opportunity, titled Catering and Food and Beverage Services, involves the supply and management of food and beverage services for prime contractors supporting U.S. Department of Treasury G7 Host Year projects. The selected provider will be responsible for coordinating with other F&B entities to ensure high-level diplomatic event standards are met through the use of commercial catering equipment and the delivery of meals and beverages for the duration of the event. The contract is designated as a total Small Business Set Aside under NAICS code 722320 and is associated with the Tcsc Departmental Offices of the Department of the Interior. Interested parties must possess all necessary health and safety permits as well as food handling certifications. The response deadline for this opportunity is November 25, 2026.

Tcsc Departmental Offices

POSTED

about 18 hours ago

DEADLINE

Guam Army National Guard Master Blanket Purchase Agreement Catered Meals Guam National Guard

Solicitation # W911YU27QA001

Solicitation W911YU27QA001 is a total small business set-aside for a firm-fixed-price Blanket Purchase Agreement to provide catered meals for the Guam Army National Guard. The scope of work includes the preparation, delivery, and serving of various meal types, including boxed breakfast, lunch, and dinner, as well as organizational and special holiday buffet meals. The contractor is responsible for providing all necessary personnel, equipment, and supplies, such as paper goods and insulated transportation containers, ensuring all food is handled according to the TB Med 530 Tri-Service Food Code and applicable health regulations. The period of performance is five years, spanning from December 1, 2026, to November 30, 2031, with individual purchase limits not to exceed 30,000 dollars. The government will award the contract using the Lowest Price Technically Acceptable (LPTA) process, where offerors are first graded as acceptable or unacceptable based on their technical approach before price is considered. A 10 percent price evaluation preference is available for HUBZone small business concerns. Quotations must be submitted exclusively through the Procurement Integrated Enterprise Environment (PIEE) Solicitation Module by November 24, 2026, at 1:00 PM ChST. Submissions must include a detailed technical proposal and a signed SF 1449. Payment will be processed electronically via the Wide Area WorkFlow (WAWF) system. Note that funds are not presently available, and the government reserves the right to cancel the solicitation.

W7QP Uspfo Activity Gu Arng

POSTED

about 18 hours ago

DEADLINE

Corporate and Event Hospitality ProviderThe Corporate and Event Hospitality Provider subcontract involves supplying food and beverages for prime contractors supporting Connect Academy Trust corporate projects. The selected provider will be responsible for delivering prepared hospitality platters and refreshments, as well as providing responsive service for Trust-level meetings, training sessions, and professional development events. This role requires the use of portable catering equipment and beverage stations to ensure professional corporate service delivery. To qualify for this engagement, the provider must hold valid food hygiene certification and demonstrate the capability to handle corporate-level hospitality requirements. Interested parties must submit their responses by November 23, 2026, in accordance with the solicitation posted on November 4, 2026.

Connect Academy Trust

POSTED

about 19 hours ago

DEADLINE

Catering and Meal ServicesThis subcontract for Catering and Meal Services involves providing comprehensive food services for prime contractors supporting Quinault Indian Nation youth retreat projects. The selected provider will be responsible for the daily delivery or on-site catering of breakfast, lunch, dinner, and snacks for all participants and staff. A key requirement of the contract is the ability to accommodate various dietary restrictions while ensuring that meal options are culturally appropriate. To qualify, the contractor must maintain all necessary health department permits and hold valid food handling certifications. This opportunity is categorized under NAICS code 722320 and was posted by the Quinault Indian Nation. Interested parties must submit their responses by the deadline of November 10, 2026.

Quinault Indian Nation

POSTED

about 22 hours ago

DEADLINE

Conference Catering ProviderThis subcontract agreement establishes a Conference Catering Provider to supply food and beverage services for prime contractors supporting Massachusetts Department of Conservation and Recreation event projects. The scope of work includes the delivery of prepared meals and beverages for the day of the Academy, specifically providing coffee, tea, and breakfast items with individual payment mechanisms, as well as bulk lunch options capable of providing up to 250 box lunches. Performance will take place in Worcester, Massachusetts. To ensure safety and compliance, the provider is required to maintain all necessary food service licenses and health department certifications. Interested parties must respond by November 17, 2026, regarding this opportunity under NAICS code 722320.

Department of Conservation and Recreation

POSTED

DEADLINE

Event Catering ServicesThis subcontract for Event Catering Services involves providing comprehensive food and beverage solutions for prime contractors working on Leeds City Council projects at the Lotherton Hall estate. The scope of work encompasses the entire event lifecycle, including menu planning, food preparation, on-site service, and final cleanup for a variety of private functions and wedding packages. All operations must be conducted within the estate grounds and remain in strict alignment with the standards set by the council. The opportunity is categorized under NAICS code 722320 and was posted on November 3, 2026. Interested parties must submit their responses by the deadline of December 11, 2026, at 12:00 PM. The contract focuses on the delivery of high-quality prepared meals and professional beverage services tailored to the specific needs of event guests at this historic location.

Leeds City Council

POSTED

DEADLINE

in about 1 month

Conference Food and Beverage CateringThis subcontract for Conference Food and Beverage Catering supports prime contractors on New Hampshire Department of Justice projects. The selected provider will be responsible for delivering and serving breakfast snacks, coffee and tea service, and buffet lunches for 500 people over a two-day period. To ensure inclusivity, the catering must include vegetarian, vegan, and other dietary restriction options, while maintaining dedicated water stations in registration and breakout areas. The contractor is required to hold all necessary food service licenses and health permits to perform the work. This opportunity falls under NAICS code 722320 and was posted on November 3, 2026, with a response deadline of November 20, 2026.

Department Of Justice

POSTED

DEADLINE

Catering & Food ServicesThis subcontract for Catering and Food Services supports prime contractors working on projects for the Maryland Governor’s Office of Crime Prevention and Policy. The selected provider will be responsible for the supply and delivery of boxed lunches for 500 attendees, featuring a menu of specialty sandwiches, fruit, salads, and desserts. To ensure inclusivity and compliance, the contractor must provide certified Kosher and vegan meal options, along with water and optional coffee and refreshments. The contractor is required to utilize professional food transport and warming equipment to ensure all meal services are delivered in strict adherence to food safety regulations. This opportunity falls under NAICS code 722320, with a response deadline set for December 1, 2026.

POSTED

DEADLINE

Catering and Food/Beverage ServicesThis subcontract for Catering and Food/Beverage Services supports prime contractors working on projects for the Virginia Department of Criminal Justice Services. The selected provider will be responsible for delivering daily meal services and beverage stations for approximately 225 individuals over a period of three consecutive days in Williamsburg. All services must be performed in strict compliance with local health and safety codes. The opportunity was posted on November 2, 2026, with a response deadline of November 17, 2026. Classified under NAICS code 722320, this contract focuses on the comprehensive provision of food and drink to ensure the successful execution of the agency's event requirements.

Department of Criminal Justice Services

POSTED

DEADLINE

Specialized Catering ServicesThis subcontract for Specialized Catering Services involves providing high-end catering for prime contractors working on dining projects at Dickinson State University. The scope of work includes comprehensive menu design, food preparation, and on-site service for university functions, with the contractor responsible for providing all necessary professional catering equipment, linens, and serving ware. To ensure compliance and quality, the provider must maintain all required health department permits and food handler certifications. This opportunity is categorized under NAICS code 722320 and was posted on November 2, 2026, with a response deadline of November 30, 2026.

POSTED

DEADLINE

Multi-Site Campus Catering ServicesThe Multi-Site Campus Catering Services subcontract involves the delivery of daily food service operations for prime contractors on Orbital South Colleges projects, specifically serving East Surrey College and John Ruskin College. The provider is responsible for the operational management of campus dining facilities, which includes preparing and serving healthy meals based on authentic recipes, managing food education, and implementing sustainability initiatives. Operational requirements include the use of commercial kitchen equipment and point-of-sale systems. To ensure safety and legal compliance, the contractor must maintain HACCP food safety certifications and adhere to TUPE regulations. This comprehensive service ensures the consistent delivery of nutritional dining options and efficient facility management across both educational sites.

East Surrey College

POSTED

DEADLINE

Gala Catering and Food ServicesThe Gala Catering and Food Services subcontract is a Small Business Set Aside opportunity under the Department of Defense for W6QM Micc-Ft Drum. The selected provider will deliver professional catering for 300 guests, including heavy hors d'oeuvres, a full buffet dinner featuring proteins, starches, vegetables, and salads, and a managed dessert station. Additionally, the contractor is responsible for providing continuous non-alcoholic beverage service consisting of water, tea, and coffee. All services must be performed in strict compliance with local, state, and federal food safety and sanitation regulations. This requirement falls under NAICS code 722320, with a response deadline set for November 16, 2026.

W6QM Micc-Ft Drum

POSTED

DEADLINE

10TH MTN DIV Gala Event Space and Catering

Solicitation # W911S227QA017

Solicitation W911S227QA017 is a total small business set-aside for a firm-fixed-price contract to provide a turnkey venue and catering solution for the 10th Mountain Division Climb to Glory official military function on January 8, 2027. The requirement is for a facility located within a 30-mile driving radius of Fort Drum, New York, capable of accommodating approximately 300 guests. Key deliverables include a banquet facility with a polished dance floor, a stage for the 10th Mountain Band, paved parking for 100 to 200 vehicles, and professional audio/visual support with an on-site technician from 1600 to 2200 EST. Catering requirements include a buffet dinner, heavy hors d'oeuvres, and at least two staffed cash bars to ensure minimal wait times. The government will award the contract based on a best value continuum, prioritizing technical acceptance and past performance over price. Technical evaluation focuses on facility aesthetics, location, and the ability to execute a formal military theme. The total evaluated price must not exceed a ceiling of 35,000.00 dollars, and any quote above this amount will be deemed ineligible. Offerors must submit their quotes electronically via the PIEE Solicitation Module, designating a Proposal Manager to handle all communications. Submissions must include a CLIN-structured price quote, an itemized breakdown of rental and catering costs, and visual evidence of the venue through photos or a YouTube video.

W6QM Micc-Ft Drum

POSTED

DEADLINE

Conference Catering and Food Service ProviderThis subcontract opportunity is for a Conference Catering and Food Service Provider to support prime contractors on projects for the Vermont Department of Mental Health. The selected provider will be responsible for preparing and delivering breakfast, lunch, snack breaks, and optional group dinners, ensuring all services are executed according to specific event orders. Operations must be conducted using commercial kitchen facilities and ADA accessible dining areas. To qualify, the provider must maintain all necessary licensing from the Vermont Department of Health. This procurement is managed under the Vermont Department of Economic Development with a response deadline of December 4, 2026. The contract falls under NAICS code 722320, focusing on specialized food service provision for agency-related events.

Department of Economic Development

POSTED

DEADLINE

Request for Quotation: Venue and catering service providers for the QA workshop in Huzhou, Zhejiang Province, CHN/22/01/JPM Please check the tender documentation on how to contact the Buyer

Solicitation # rfx_12189_ROAP

The International Labour Office is soliciting quotations from qualified service providers to provide venue and catering services for a QA workshop located in Huzhou, Zhejiang Province, China. Interested bidders must submit their comprehensive offers through the ILO e-Sourcing Platform, Jaggaer, ensuring all required components are uploaded before the specified deadline to avoid automatic rejection by the system. Participation in this request for quotation signifies the bidder's acceptance of the Terms and Conditions applicable to ILO Contracts. Bidders are cautioned that failure to comply with the requirements outlined in the RFQ, its annexes, or the additional contractual conditions may result in the bid being rendered ineligible or negatively impact the evaluation process. In the event of technical issues with the electronic platform, bidders are instructed to contact the organization via the designated email address.

POSTED

DEADLINE

IOM Somalia Mini RFQ for Event Service in Jowhar for 16PAX

Solicitation # 30000036401

The International Organization for Migration (IOM) has issued a mini request for quotations under solicitation number 30000036401 for event services in Jowhar, Somalia. The scope of work specifically requires catering or event management services to accommodate 16 people. Interested parties should direct inquiries and submissions to the Supply Chain Officer via the provided procurement email. This solicitation is managed by IOM and is focused on local performance within Somalia to support their operational requirements.

POSTED

DEADLINE

Recrutement d'un prestataire pour assurer la logistique et la restauration aux ateliers de formation HIMO/PAFDA II à MAROUA Please check the tender documentation on how to contact the Buyer

Solicitation # rfx_13575_ROAF

The International Labour Organization is seeking a qualified service provider to manage logistics and catering services for the HIMO/PAFDA II training workshops located in Maroua, Cameroon. Interested bidders must submit their proposals through the ILO Jaggaer e-Sourcing platform by the specified deadline, as late submissions will be automatically rejected by the system. Participation in this solicitation requires full acceptance of the ILO general conditions of contract and adherence to all additional contractual requirements. Bidders are responsible for uploading all necessary documentation before the closing date to ensure eligibility, as failure to comply with the provided terms and annexes may negatively impact the evaluation of the offer.

POSTED

DEADLINE