This Government Contract opportunity from Louisiana was posted on June 10, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

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Bagged Lunch Preparation and Distribution

Closed

State & Local

Submission Closed06/26/2026, 05:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722320

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Center Holiday Meals 2026

Solicitation # 2026 Center Holiday Meals

Management & Training Corporation (MTC) is soliciting bids for catering services to support the Earle C. Clements Job Corps Center in Morganfield, Kentucky, under NAICS code 722320. The contract requires the delivery of three specific holiday meals in December 2026: 500 eight-ounce well-done ribeye steaks by 10:00 AM CST on December 15; 150 breakfast biscuit sandwiches (split evenly between bacon, egg, and cheese and sausage and egg) by 6:00 AM CST on December 17; and a full breakfast for 250 people, including scrambled eggs, sausage, bacon, biscuits, meatless gravy, and hashbrown and breakfast casseroles, ready by 8:30 AM on December 21. This is a fee-for-service subcontracting opportunity set aside for small businesses, including VOSB, SDVOSB, WOSB, and HUBZone certifications. Bidders must submit a bid sheet, a completed supplier packet containing a W-9 and self-certification form, and proof of insurance by 3:00 PM CST on November 10, 2026. Award selection is based on best value as determined by MTC. The contractor must comply with various Federal Acquisition Regulation clauses, including Service Contract Labor Standards under Wage Determination 2015-4687 Revision 31, and adhere to Department of Labor requirements for records management and mandatory training.

Earle C. Clements Job Corps Center

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Catering & Food ServicesThis subcontract for Catering and Food Services supports prime contractors working on projects for the Maryland Governor’s Office of Crime Prevention and Policy. The selected provider will be responsible for the supply and delivery of boxed lunches for 500 attendees, featuring a menu of specialty sandwiches, fruit, salads, and desserts. To ensure inclusivity and compliance, the contractor must provide certified Kosher and vegan meal options, along with water and optional coffee and refreshments. The contractor is required to utilize professional food transport and warming equipment to ensure all meal services are delivered in strict adherence to food safety regulations. This opportunity falls under NAICS code 722320, with a response deadline set for December 1, 2026.

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Catering and Food/Beverage Services

Department of Criminal Justice Services

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Specialized Catering ServicesThis subcontract for Specialized Catering Services involves providing high-end catering for prime contractors working on dining projects at Dickinson State University. The scope of work includes comprehensive menu design, food preparation, and on-site service for university functions, with the contractor responsible for providing all necessary professional catering equipment, linens, and serving ware. To ensure compliance and quality, the provider must maintain all required health department permits and food handler certifications. This opportunity is categorized under NAICS code 722320 and was posted on November 2, 2026, with a response deadline of November 30, 2026.

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Multi-Site Campus Catering ServicesThe Multi-Site Campus Catering Services subcontract involves the delivery of daily food service operations for prime contractors on Orbital South Colleges projects, specifically serving East Surrey College and John Ruskin College. The provider is responsible for the operational management of campus dining facilities, which includes preparing and serving healthy meals based on authentic recipes, managing food education, and implementing sustainability initiatives. Operational requirements include the use of commercial kitchen equipment and point-of-sale systems. To ensure safety and legal compliance, the contractor must maintain HACCP food safety certifications and adhere to TUPE regulations. This comprehensive service ensures the consistent delivery of nutritional dining options and efficient facility management across both educational sites.

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Gala Catering and Food ServicesThe Gala Catering and Food Services subcontract is a Small Business Set Aside opportunity under the Department of Defense for W6QM Micc-Ft Drum. The selected provider will deliver professional catering for 300 guests, including heavy hors d'oeuvres, a full buffet dinner featuring proteins, starches, vegetables, and salads, and a managed dessert station. Additionally, the contractor is responsible for providing continuous non-alcoholic beverage service consisting of water, tea, and coffee. All services must be performed in strict compliance with local, state, and federal food safety and sanitation regulations. This requirement falls under NAICS code 722320, with a response deadline set for November 16, 2026.

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10TH MTN DIV Gala Event Space and Catering

Solicitation # W911S227QA017

Solicitation W911S227QA017 is a total small business set-aside for a firm-fixed-price contract to provide a turnkey venue and catering solution for the 10th Mountain Division Climb to Glory official military function on January 8, 2027. The requirement is for a facility located within a 30-mile driving radius of Fort Drum, New York, capable of accommodating approximately 300 guests. Key deliverables include a banquet facility with a polished dance floor, a stage for the 10th Mountain Band, paved parking for 100 to 200 vehicles, and professional audio/visual support with an on-site technician from 1600 to 2200 EST. Catering requirements include a buffet dinner, heavy hors d'oeuvres, and at least two staffed cash bars to ensure minimal wait times. The government will award the contract based on a best value continuum, prioritizing technical acceptance and past performance over price. Technical evaluation focuses on facility aesthetics, location, and the ability to execute a formal military theme. The total evaluated price must not exceed a ceiling of 35,000.00 dollars, and any quote above this amount will be deemed ineligible. Offerors must submit their quotes electronically via the PIEE Solicitation Module, designating a Proposal Manager to handle all communications. Submissions must include a CLIN-structured price quote, an itemized breakdown of rental and catering costs, and visual evidence of the venue through photos or a YouTube video.

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Conference Catering and Food Service ProviderThis subcontract opportunity is for a Conference Catering and Food Service Provider to support prime contractors on projects for the Vermont Department of Mental Health. The selected provider will be responsible for preparing and delivering breakfast, lunch, snack breaks, and optional group dinners, ensuring all services are executed according to specific event orders. Operations must be conducted using commercial kitchen facilities and ADA accessible dining areas. To qualify, the provider must maintain all necessary licensing from the Vermont Department of Health. This procurement is managed under the Vermont Department of Economic Development with a response deadline of December 4, 2026. The contract falls under NAICS code 722320, focusing on specialized food service provision for agency-related events.

Department of Economic Development

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Request for Quotation: Venue and catering service providers for the QA workshop in Huzhou, Zhejiang Province, CHN/22/01/JPM Please check the tender documentation on how to contact the Buyer

Solicitation # rfx_12189_ROAP

The International Labour Office is soliciting quotations from qualified service providers to provide venue and catering services for a QA workshop located in Huzhou, Zhejiang Province, China. Interested bidders must submit their comprehensive offers through the ILO e-Sourcing Platform, Jaggaer, ensuring all required components are uploaded before the specified deadline to avoid automatic rejection by the system. Participation in this request for quotation signifies the bidder's acceptance of the Terms and Conditions applicable to ILO Contracts. Bidders are cautioned that failure to comply with the requirements outlined in the RFQ, its annexes, or the additional contractual conditions may result in the bid being rendered ineligible or negatively impact the evaluation process. In the event of technical issues with the electronic platform, bidders are instructed to contact the organization via the designated email address.

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IOM Somalia Mini RFQ for Event Service in Jowhar for 16PAX

Solicitation # 30000036401

The International Organization for Migration (IOM) has issued a mini request for quotations under solicitation number 30000036401 for event services in Jowhar, Somalia. The scope of work specifically requires catering or event management services to accommodate 16 people. Interested parties should direct inquiries and submissions to the Supply Chain Officer via the provided procurement email. This solicitation is managed by IOM and is focused on local performance within Somalia to support their operational requirements.

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Recrutement d'un prestataire pour assurer la logistique et la restauration aux ateliers de formation HIMO/PAFDA II à MAROUA Please check the tender documentation on how to contact the Buyer

Solicitation # rfx_13575_ROAF

The International Labour Organization is seeking a qualified service provider to manage logistics and catering services for the HIMO/PAFDA II training workshops located in Maroua, Cameroon. Interested bidders must submit their proposals through the ILO Jaggaer e-Sourcing platform by the specified deadline, as late submissions will be automatically rejected by the system. Participation in this solicitation requires full acceptance of the ILO general conditions of contract and adherence to all additional contractual requirements. Bidders are responsible for uploading all necessary documentation before the closing date to ensure eligibility, as failure to comply with the provided terms and annexes may negatively impact the evaluation of the offer.

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Location de salle et restauration - AVE - Ambositra du 14 au 18/12/2026 Please check the tender documentation on how to contact the Buyer

Solicitation # rfx_13581_ROAF

The International Labour Organization is seeking qualified bidders to provide room rental and catering services in Ambositra, Madagascar. The contract is scheduled to take place from December 14 to December 18, 2026, under solicitation number rfx_13581_ROAF. Interested companies must submit their proposals through the Jaggaer electronic procurement platform by the specified deadline to avoid rejection. Participation requires the bidder to be capable of delivering the specified services and implies full acceptance of the general terms and conditions applicable to ILO contracts.

ILO

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3 days ago

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N/A

AI Contract Overview

This contract involves the daily preparation and distribution of bagged lunches designed for quick deployment during emergency response situations. The contractor is responsible for ensuring that meals are ready and packaged in a manner that facilitates immediate distribution when emergencies arise, supporting efficient and timely crisis management efforts. The scope emphasizes reliability and rapid responsiveness to meet urgent community needs. Issued by the East Baton Rouge City Parish Purchasing office in Louisiana, the subcontract aligns with NAICS code 722320, which pertains to food services and catering. Although specific location details for the place of performance are not provided, the contract timeline includes a posting date of June 10, 2026, and a response deadline of June 26, 2026. The solicitation seeks service providers capable of meeting these critical logistical requirements in support of emergency preparedness and response initiatives.