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Line Cook and Food Preparation Labor Supply

Active

Federal

Response Deadline07/23/2026, 05:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract seeks qualified vendors to supply and manage line cooks and food preparation staff dedicated to daily meal production across campus facilities and aboard the Kings Pointer vessel located in Kings Point, New York, with a ZIP code of 11024. Services include consistent, high-volume meal preparation, adherence to food safety and sanitation standards, and labor management to support operational needs seven days a week. The work falls under NAICS code 722310, classifying it as a subcontract for food service operations, and is managed by the U.S. Department of Transportation’s Maritime Administration. Vendors must demonstrate experience in institutional food service, ability to staff and schedule kitchen personnel reliably, and capacity to meet the unique logistical demands of both land-based and maritime environments. The solicitation closed on July 23, 2026, and performance is expected to begin following award, with all personnel requiring the skills to function under strict regulatory and operational guidelines in a federally managed setting.

General Info

Supply and manage line cooks for campus and vessel meal service under DOT Maritime Administration oversight.

Agency

Department Of Transportation → 6923G2 DOT Maritime AdministrationView Agency

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

Kings Point, NY, 11024, USA

Set-Aside

NONE

Documents

(0)

No documents available

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Timeline

PostedJun 24

subcontract

Response DeadlineJul 23

Submission deadline

Response Deadline

07/23/2026, 05:00:00 PM UTCin 2 days

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Organization & Contact Information

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AgencyDepartment Of Transportation → 6923G2 DOT Maritime Administration

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Transportation → 6923G2 DOT Maritime Administration

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Supply and management of line cooks and food prep staff for daily meal production across campus and onboard the Kings Pointer.

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