On-Site Food Service Operations Management

The contract entails comprehensive management of daily food service operations at two dining facilities located on Fort Rucker, Alabama, with responsibilities spanning menu planning, food preparation, meal service, staffing supervision, sanitation, and strict adherence to Army DINEX standards. All services must be delivered to ensure nutritional compliance, operational efficiency, and readiness support for military personnel, with a focus on maintaining high levels of food safety and service quality in a federal military environment. The work is classified under NAICS code 722310 for food service contractors and is structured as a subcontract under the Department of Defense, administered by W6QM Micc-Fdo Ft Eustis. While the place of performance is listed as Montgomery, Alabama, with a zip code of 36104, the actual services are rendered on Fort Rucker, indicating a potential administrative or logistical discrepancy in location data. The contract was posted on June 23, 2026, and no solicitation number or set-aside status is provided, suggesting it may be issued under a broader master agreement or existing procurement framework without public competition.