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School Catering Management and Meal Production

Active

International

Response Deadline11/19/2026, 09:00:00 AM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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This subcontract for School Catering Management and Meal Production involves the delivery of end-to-end dining operations across 13 primary and secondary schools within the Danes Educational Trust. The selected provider will be responsible for the full lifecycle of meal production, including the development of nutritious menus that adhere to UK School Food Standards, the management of daily food preparation, and the oversight of dining hall operations. A critical component of the contract is the implementation of rigorous safety protocols, utilizing industry-leading food safety tracking software and allergen management systems to ensure student wellbeing. Interested parties must submit their responses by November 19, 2026, to support prime contractors in maintaining high-quality nutritional services across the trust's educational facilities.

General Info

Agency

Danes Educational Trust

NAICS

722310 - Food Service Contractors

Place of Performance

GBR

Set-Aside

NONE

Documents

This scope was carved out of CA18527.

The full solicitation package (1 document), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Danes Educational Trust

AI Contract Breakdown

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Timeline

PostedOct 7

subcontract

Response DeadlineNov 19

Submission deadline

Response Deadline

11/19/2026, 09:00:00 AM UTCin about 1 month

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Organization & Contact Information

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AgencyDanes Educational Trust

ContactsNo contacts available

OfficeN/A

Organization / AgencyDanes Educational Trust

Office AddressN/A

ContactsNo contact information available

Full Description

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Performs end-to-end school dining operations for prime contractors on Danes Educational Trust projects across 13 primary and secondary schools. Develops nutritious menus compliant with UK School Food Standards, manages daily food production, and implements allergen controls. Utilizes industry-leading allergen management systems and food safety tracking software. Delivers daily meal service and dining hall operations.

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Solicitation # 9ac17e66-3f2f-4d9f-af32-da222f228959

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