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This contractor shall provide Fresh Pork (Replaces 15D0009)

Active
Federal

Contract Overview

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The Defense Commissary Agency is seeking a contractor to provide fresh pork, a requirement that replaces contract 15D0009. This opportunity is categorized as a forecast under NAICS code 311611, indicating the agency's intent to procure these goods for its commissary operations. The procurement process is managed by the Defense Commissary Agency, with Lynne Dent serving as the contracting point of contact and the Small Business Program Office providing additional program management support. Interested parties can find further information through the agency's small business portal.

General Info

Defense Commissary Agency seeks a contractor to provide fresh pork for commissary operations.

NAICS

311611 - Animal (except Poultry) Slaughtering

Place of Performance

Not specified

Set-Aside

NONE

Documents

0

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Timeline

Posted

forecast

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Organization & Contact Information

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AgencyDefense Commissary Agency
Contacts2 people available
OfficeN/A
Organization / AgencyDefense Commissary Agency
Office AddressN/A
Contacts
Small Business Program Office
Lynne DentContracting POC

Full Description

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This contractor shall provide Fresh Pork (Replaces 15D0009)

Similar Contracts

Same NAICS industry code

NAICS: 311611
Federal
Supplement 303 Ham Products - September 2026
Solicitation # 12-3J14-Notice-26-020
The United States Department of Agriculture Agricultural Marketing Service is soliciting the competitive purchase of boneless, fully cooked, water-added ham products for distribution to Federal Food and Nutrition Assistance Programs. Solicitation 12-3J14-Notice-26-020, effective September 2026, updates Supplement 303 to include revised verbiage for domestic origin of meat components, spinal cord removal requirements, and the allowance of two 2.5 lb saddle packs to satisfy the 5 lb pack requirement for sliced ham. All products must be derived from fresh chilled pork and produced in accordance with Food Safety and Inspection Service regulations, with a processing timeline not exceeding 60 days prior to shipment. Contractors must adhere to strict packaging and labeling standards, utilizing high oxygen and high moisture barrier casings for bulk hams and vacuum-sealed bags or thermoformed packaging for sliced and diced varieties. Compliance is monitored by the USDA Quality Assessment Division through either direct grading-based monitoring or audit-based verification. Those opting for audit-based verification must submit a detailed technical proposal in a non-portable document format, such as Microsoft Word, along with product samples for evaluation. Award responsiveness is based on technical eligibility, food defense capabilities, and the ability to provide domestic origin certifications and certificates of conformance.
USDA Ams 3J14

POSTED

21 days ago

DEADLINE

in 2 months
View Details

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