USCGC WILLOW (WLB 202) FY26 Drydock / Dockside Availability Crew Dining and Lodging
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The United States Coast Guard is seeking dining and lodging services for the crew of the USCGC WILLOW (WLB 202) during its FY26 drydock and dockside availability. These services are required because the cutter will be uninhabitable and its food preparation and service spaces will be unavailable throughout the duration of the scheduled commercial drydock period. The performance of this contract will take place in Norfolk, Virginia. This opportunity is identified as a forecast and is designated as a small business set-aside under NAICS code 561599. Coordination for this requirement is managed by the Department of Homeland Security.
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Norfolk, VA, USASet-Aside
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