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WEST END HOTEL PARTNERS LLC

UEI: NCE7AXLCNQK8

WEST END HOTEL PARTNERS LLC is a federal contractor, registered under UEI NCE7AXLCNQK8. It has been awarded $74,633 in federal contracts. Primary work spans Unknown NAICS, Hotels (except Casino Hotels) and Motels, and Caterers. Top awarding agencies include Department Of Veterans Affairs and Department Of Commerce.

Contact Information

Registration and classification details

Registration

UEI Code

NCE7AXLCNQK8

Federal Contracting Overview

Award totals, agency breakdown, NAICS distribution, and geographic footprint.

Key Performance Metrics

Awards Count

6

All time

Active

0

Currently performing

Completed

6

Past period of performance

Total Awards

All time

Contracts

Prime · all time

Subcontracts

Sub · all time

Grants

Prime · all time

Subgrants

Sub · all time

Award Analytics & Distribution

Awards by Agency

Department Of Veterans Affairs$42.9K57.4%Department Of Commerce$31.8K42.6%

Awards by NAICS

- Unknown NAICS$35.1K47%

721110 - Hotels (except Casino Hotels) and Motels$31.8K42.6%722320 - Caterers$7.8K10.5%

Awards by Agency Over Time

Awards by Place of Performance

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W912L726Q0507 115TH HSAD COVINGTON & WINCHESTER TN

Solicitation # W912L727Q0507

W7N1 Uspfo Activity Tn Arng

POSTED

about 22 hours ago

DEADLINE

Off Site Lodging and Conference

Solicitation # FA480027Q0003

Solicitation FA480027Q0003 is a total small business set-aside request for quote issued by the 633rd Contracting Squadron to provide a secure, high-quality offsite venue for the A2 Directorate. The requirement is for a distraction-free operational environment outside the National Capital Region, specifically in the Leesburg, Virginia area or an equivalent location, to host a multi-day strategic planning session for approximately 40 to 45 senior military and civilian leaders. The period of performance is scheduled from November 30, 2026, through December 3, 2026. The comprehensive off-site package must include on-site lodging for 40 personnel in standard hotel-quality rooms with private bathrooms, meeting and breakout spaces with a preference for U-shape seating, and dedicated audio-visual and IT support. Catering requirements include a nine-meal event schedule with individual billing attached to lodging, as well as a separately priced optional catering menu for 35 to 40 personnel to be paid via private, non-government methods. All facilities must be ADA compliant and meet all applicable fire, safety, and food safety regulations. Award will be based on the Lowest Price Technically Acceptable (LPTA) basis. Interested vendors must submit their electronic quotations by October 16, 2026, at 5:00 PM EST. Proposals must include the offeror's Unique Entity Identifier and EFT indicator. The acquisition is classified under NAICS code 721110 for Hotels and Motels, with a size standard of 40 million dollars.

FA4800 633 Cons Pkp

POSTED

about 22 hours ago

DEADLINE

in about 11 hours

Intent to Sole Source Fire Suppression and Emergency Response Service

Solicitation # 36C26326Q0635_1

The Department of Veterans Affairs, Network Contracting Office 23, intends to award a sole source contract to the City of Minneapolis for fire suppression and emergency response services at the Veterans Affairs Medical Center in Minneapolis, Minnesota, including buildings at Fort Snelling. This action is being taken under the authority of FAR 6.103-1 and FAR 12.102(a), as the government has determined that only one responsible source can satisfy the agency requirements. The contractor is required to provide 24/7 contractor owned and contractor operated services, including responses to fire alarms, hazardous material spills, confined space rescues, and elevator entrapments. Key performance requirements include maintaining a minimum of four certified professional firefighters and two fire pumper apparatus with at least 1200 gpm capacity, ensuring a maximum response time of eight minutes to any location on the campus. The contractor must adhere to NFPA, IFC, OSHA, and State of Minnesota standards, maintain a minimum ISO rating of 3, and hold mutual aid agreements with at least two other municipal fire departments. Deliverables include annual building inspections, a phase-in plan due within ten days of award, and a confined space rescue plan due within fourteen days of the notice of award. Interested parties wishing to challenge the sole source determination must submit a capabilities statement by October 23, 2026.

Department Of Veterans Affairs

POSTED

about 22 hours ago

DEADLINE

Emergency Meal Preparation and Delivery ServicesThis subcontract for Emergency Meal Preparation and Delivery Services involves the preparation, packaging, and delivery of hot and cold meals and snacks to support prime contractors on Parish of Ascension emergency feeding projects. The scope of work includes producing individually packaged meals as well as bulk deli meat and cheese sandwiches, with production levels scaled according to daily counts. The selected provider must ensure all meals are delivered to designated sites within strict breakfast, lunch, and dinner time windows. To qualify, the contractor must operate out of commercial kitchen facilities and maintain full compliance with LDH Health and Safety standards. This opportunity is associated with NAICS code 722320 and was posted on October 15, 2026, with a response deadline of November 19, 2026.

Parish of Ascension

POSTED

DEADLINE

in about 1 month

RFP Emergency Feeding for Ascension Parish Employees during a Declared State of Emergency

Solicitation # RFP-2026-0009

The Ascension Parish Government is soliciting proposals under RFP-2026-0009 for the emergency feeding of employees during declared states of emergency or disasters. The selected contractor will be responsible for providing hot or cold meals and snacks to essential personnel, with a suggested schedule covering breakfast, lunch, and dinner. Services must be delivered in appropriate packaging to maintain food safety and temperature, with the ability to scale production quickly based on the needs of the Parish Food Coordinator. The contract is for an initial one-year period with two optional one-year renewals, though the Parish maintains the right to discontinue the agreement at its discretion. Compliance with Louisiana Department of Health sanitary standards and the Occupational Safety and Health Act of 1970 is mandatory. Proposals are due by November 19, 2026, at 3:00 PM local time, and must include six hard copies, one of which must be an original signed version. Evaluation will be based on the most advantageous response, considering personnel experience and firm capacity, as detailed in the provided scorecard. Awardees must be authorized to do business in Louisiana, maintain all-risk property insurance, and adhere to strict confidentiality and ethics codes. Invoices are to be submitted to the Ascension Parish Government Finance Office on a weekly or monthly basis.

Parish of Ascension

POSTED

DEADLINE

in about 1 month

Full-Service Event CateringThis small business set-aside subcontract, titled Full-Service Event Catering, supports prime contractors on projects for the Department of Defense under the Air Force 633rd Contracting Squadron. The selected provider is responsible for executing a nine-meal event schedule for 35 to 40 personnel, which includes delivering three meals per day along with continuous refreshments. The contractor must manage both government-funded billing and private payment processing while ensuring all services are delivered according to the established schedule. To qualify for this engagement, the provider must possess professional commercial kitchen facilities and maintain all necessary health department certifications. The contract falls under NAICS code 722320 and is designated as a total small business set-aside. Performance will take place in the 20176 zip code area, with a response deadline set for October 16, 2026.

FA4800 633 Cons Pkp

POSTED

DEADLINE

in about 11 hours

Hotel Lodging and Meeting Facility ProviderThis small business set-aside subcontract, managed by the Department of Defense under the 633rd Contracting Squadron, requires a provider to supply on-site lodging and meeting facilities in Leesburg, Virginia. The selected provider must offer standard hotel-quality rooms with private bathrooms for 40 personnel and a main meeting space configured in a U-shape to accommodate 40 to 45 people. All provided facilities must be ADA compliant and adhere to all applicable fire and safety regulations. The scope of work is focused on the delivery of the physical venue and lodging accommodations to support prime contractors. The solicitation was posted on October 14, 2026, with a response deadline of October 16, 2026.

FA4800 633 Cons Pkp

POSTED

DEADLINE

in about 11 hours

Yellow Ribbon Requirement

Solicitation # W912TF27QA001

W7NN Uspfo Activity Nh Arng

POSTED

DEADLINE

RFP 27-03 Restaurant and Catering Services

Solicitation # RFP-27-03

The San Jacinto Community College District is soliciting proposals under RFP 27-03 for qualified firms to provide restaurant and catering services across multiple campus locations, including the District Offices, Central, North, South, Generation Park, and Maritime campuses, as well as The Edge Center. The college intends to establish two separate pools of vendors: one for Restaurant Services, focusing on the pickup and delivery of prepared foods, and one for Catering Services, providing full-service options such as plated meals, buffets, and boxed packages. The initial contract term is one year, with options for four additional one-year renewals, with future pricing adjustments based on CPI-W calculations. Proposals must be submitted through the IonWave portal by 2:00 PM on October 29, 2026. Required documentation includes service questionnaires, a menu with pricing, a conflict of interest form, and federal vendor certification. Evaluation will be based on qualification statements, reference checks, and interviews, with specific scoring for pricing and menus. Key operational requirements include the use of approved Dr Pepper beverage products, strict adherence to health and sanitation regulations, and the maintenance of a valid food service permit. Contractors are responsible for providing all disposable equipment and performing complete post-event clean-up. Deliveries must be signed for by an authorized representative to ensure payment, as the college will not pay for incomplete meals, unauthorized menu changes, or late deliveries.

SAN JACINTO COLLEGE DISTRICT

POSTED

DEADLINE

Restaurant and Catering Services

Solicitation # 27-03

The San Jacinto Community College District is soliciting proposals under RFP 27-03 to establish two vendor pools for restaurant and catering services across its various campuses and offices in Pasadena, Houston, and La Porte, Texas. The restaurant services pool focuses on the pickup and delivery of prepared foods, while the catering services pool requires full-service capabilities, including plated and buffet-style meals for events ranging from 125 to 900 attendees. Selected vendors must provide all necessary equipment and staffing, ensure complete post-event cleanup, and adhere to strict health and sanitation regulations, including maintaining a valid food service permit. A specific requirement mandates that all beverages provided at college events must be approved Dr Pepper products, with limited exceptions for water, coffee, iced tea, and lemonade. The contract features an initial one-year term with four optional one-year renewals, with future pricing adjustments based on CPI-W calculations. Proposals must be submitted via the IonWave portal by October 29, 2026, and must include specific questionnaires, menus with pricing, and certification forms. Evaluation is based on a 100-point scale for each service pool, heavily weighting the service questionnaires and references at 40 points each, followed by menu pricing and price proposals. To ensure quality and security, all personnel on campus must wear visible identification, and the college reserves the right to withhold payment for incomplete meals, unauthorized menu changes, or deliveries that fail to meet specified time and location requirements.

SAN JACINTO COLLEGE DISTRICT

POSTED

DEADLINE

Winter Lodging and Classroom Facility ProviderThis subcontract opportunity, titled Winter Lodging and Classroom Facility Provider, is a total small business set-aside issued by the Department of Defense under the Commanding General. The selected provider will be responsible for supplying winter-capable overnight accommodations and instructional spaces for prime contractors working on Marine Corps Mountain Warfare Training Center projects. The contract requires the delivery of 500 nights of lodging per year and guaranteed access to conference and classroom facilities, ensuring 100% availability during designated training blocks while meeting all minimum occupancy standards. The performance of this contract will take place in the 93517 zip code area. Interested parties must respond by the deadline of October 23, 2026. The procurement falls under NAICS code 721110, focusing on the provision of essential lodging and educational infrastructure to support military training operations.

Commanding General

POSTED

DEADLINE

Event Catering Services (Food & Beverage)This subcontract for Event Catering Services involves the preparation and service of food and beverages for a cocktail reception at the National Museum of the American Indian Potomac Atrium. The selected vendor will support prime contractors on Department of the Interior Office of International Affairs projects by providing three to six options for buffet stations or passed hors d'oeuvres, ensuring a variety of protein, vegetarian, vegan, and gluten-free selections. The contractor is responsible for the complete management of delivery, setup, and service within the venue and must be an approved vendor of the National Museum of the American Indian. This opportunity falls under NAICS code 722320 and is managed through the Ibc Acq Svcs Directorate.

Ibc Acq Svcs Directorate (00004)

POSTED

DEADLINE

Five-Star Hotel and Conference Facility ProviderThis subcontract seeks a five-star hotel and conference facility provider in Kuta, Bali, to support training projects for the US Embassy Jakarta. The selected provider must possess valid local Indonesian business licenses and offer high-end accommodations, including 26 twin-share and 8 single rooms equipped with in-room safes. The facility must provide a dedicated conference room of at least 17x20 meters capable of hosting 60 people, along with full-day meeting packages and catering that can accommodate various dietary needs. Interested parties must respond by October 26, 2026, to provide these comprehensive lodging and event services under NAICS code 721110.

US Embassy Jakarta

POSTED

DEADLINE

Hotel and Conference Venue ProviderThis subcontract opportunity is for a Hotel and Conference Venue Provider to support AmeriCorps conference projects under the Corporation for National and Community Service. The selected provider will be responsible for supplying comprehensive event space, lodging, and catering services for over 3,500 attendees. Key requirements include the provision of secured room blocks with ADA-accessible options and full-service meal and break catering, with all pricing strictly adhering to current Government per-diem rates. The contract falls under NAICS code 721110 and focuses on the delivery of reserved venue spaces and hospitality logistics. Interested parties should note the tight response window, with the solicitation posted on October 13, 2026, and a response deadline of October 16, 2026.

POSTED

DEADLINE

in about 4 hours

M0068127Q0003 MCMWTC Ski Passes

Solicitation # M0068127Q0003

Solicitation M0068127Q0003 is a firm fixed price requirement for the Marine Corps Mountain Warfare Training Center to obtain off-site ski passes, lodging, and ski area access to support winter mountain training operations. The scope includes the provision of 80 transferable season passes with no blackout dates valid from November 15, 2026, through April 30, 2027, as well as 500 nights of winter lodging and necessary conference or classroom space. Additionally, the contractor must ensure downhill ski area access from 0800 to 1700, groomed cross-country access from 0700 to 1000, and timely transportation capable of moving the full group within a 25-minute window. The contract is structured with a base year from November 15, 2026, to November 14, 2027, with two subsequent one-year option periods. This opportunity is a total small business set-aside, specifically designated for women-owned and economically disadvantaged women-owned small businesses. Award will be based on the best overall value, evaluating price, technical capability, and past performance, with technical capability weighted most heavily among non-price factors. Technical evaluations will focus on lodging and facility capacity, ski area access, and transportation capabilities. Interested quoters must submit their proposals in three volumes covering price, technical capability, and past performance by October 23, 2026. All payment requests must be processed electronically through the Wide Area WorkFlow system.

Commanding General

POSTED

DEADLINE

REACH250 Catering Services

Solicitation # 140D0427Q0924

The U.S. Department of the Interior, Office of International Affairs, is seeking a qualified HUBZone small business to provide non-severable full-service catering, staffing, rental equipment, and event support for a post-program evening reception. The event is part of the REACH 250 (Repatriation and Exchange for American Cultural Heritage) program and will take place on November 17, 2026, from 6:00 PM to 8:30 PM at the National Museum of the American Indian (NMAI) in Washington, DC. The contractor is responsible for executing a cocktail-style reception for an estimated 250 to 300 guests, including the provision of all food, beverages, and a comprehensive staffing plan featuring an event supervisor, bartenders, servers, and kitchen staff. Key requirements include the ability to accommodate diverse dietary needs and providing accessible seating for approximately 30 guests. This is a Firm Fixed Unit (per person) Price contract, where award will be made to the offeror determined to be most advantageous to the government. Evaluation factors prioritize technical approach, management, and past performance over price. Specifically, the government requires that the contractor be an approved NMAI vendor and demonstrate recent experience catering for high-level participants or foreign dignitaries. Compliance with Service Contract Labor Standards under FAR 52.222-41 is required, and offerors must submit a Service Contract Act Verification form. Payments will be processed via electronic funds transfer within 30 calendar days of a proper invoice following government acceptance of the services.

Ibc Acq Svcs Directorate (00004)

POSTED

DEADLINE

Hotel/Hostel Accommodations and Facility ManagementThis subcontract for Hotel/Hostel Accommodations and Facility Management provides indoor lodging for prime contractors supporting Canadian Army training projects in Chilliwack, British Columbia. The selected provider must operate a commercial lodging facility located within 10 kilometers of the Col Roger Kenwood Armoury. Requirements include the provision of single occupancy rooms for staff and dormitory style rooms for students, featuring standalone twin beds and indoor bathrooms. The scope of work encompasses comprehensive facility management, including secure lodging, general maintenance, daily cleaning, and waste removal, as well as a weekly exchange of bedding. This opportunity is issued by the Government of Canada for the Canadian Army under NAICS code 721110, with a response deadline set for October 26, 2026.

POSTED

DEADLINE

District and Arena Event Catering ServicesThis subcontract opportunity is for the provision of full-service catering for prime contractors working on Clayton County Board of Education facility projects. The selected provider will be responsible for preparing and delivering a wide range of menu options, including breakfast, boxed meals, sandwich platters, salads, hot buffets, and reception packages, while ensuring that dietary and cultural accommodations are met. To qualify, the contractor must possess commercial kitchen equipment capable of high-volume production and appropriate transport equipment to maintain food temperatures during delivery. Mandatory requirements include holding valid food handler certifications and permits from the Clayton County Health Department. Responses for this solicitation are due by November 10, 2026.

Clayton County Board of Education

POSTED

DEADLINE