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Catering and Culinary Demonstration Services

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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The US Embassy Bogota, under the Department of State, is seeking a subcontractor to provide catering and culinary demonstration services for HRI attendees. The scope of work involves on-site food preparation, the management of tasting stations, and the execution of live cooking demonstrations specifically utilizing U.S. agricultural ingredients. This opportunity is categorized under NAICS code 722310 and will be performed in Bogota. Interested parties must submit their responses by the deadline of August 27, 2026, following the posting date of August 13, 2026.

General Info

US Embassy Bogota seeks catering and culinary demonstration services using US agricultural ingredients.

Agency

Department Of State → US Embassy BogotaView Agency

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

BOGOTA, CO-DC, 110111, COL

Set-Aside

NONE

Documents

This scope was carved out of PR16176196 .

The full solicitation package (2 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

U.S. INGREDIENT HRI DEMONSTRATION AND B2B

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Timeline

Posted

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Response Deadline

Submission deadline

Response Deadline

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Organization & Contact Information

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AgencyDepartment Of State → US Embassy Bogota
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of State → US Embassy Bogota
View Agency Profile
Office AddressN/A
ContactsNo contact information available

Full Description

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On-site food preparation, tasting stations, and live cooking demonstrations using U.S. agricultural ingredients for HRI attendees.

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Same NAICS industry code

NAICS: 722310
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Education & Training Resources is soliciting bids for a subcontracting opportunity to provide food delivery services for the Excelsior Springs Job Corps Center in Missouri. The scope of work involves the provision and delivery of various food and non-food items, including bakery, dairy, produce, and meat products, as well as cafeteria supplies. The performance period is scheduled from October 1, 2026, through March 31, 2027, with deliveries restricted to Monday through Friday between 8am and 11am. All items must be quoted F.O.B. destination, and the vendor must ensure national brands are matched or equivalent substitutes of equal or greater quality are provided at the accepted bid price. Bids are due by 12pm on August 14, 2026, and must be submitted to Michael Bugner. Required documentation includes a completed electronic bid sheet, a detailed cost breakdown, a current W-9, business license, insurance certificates, and a signed vendor acknowledgement form. The winning bidder must maintain an active Sam.gov registration and a Unique Entity ID. Award decisions will be based on the best overall value rather than the lowest bid. Compliance with several federal regulations is mandatory, including the Service Contract Act, the Davis-Bacon Act, and FAR clauses regarding debarment, anti-lobbying, and minimum wages under EO 14026.
ETR/Excelsior Springs Job Corps

POSTED

about 6 hours ago

DEADLINE

in about 18 hours
View Details

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