Catering and Meal Delivery Services

The contract seeks a subcontractor to provide catering and meal delivery services for veterans residing in VA lodging facilities, covering daily breakfast and dinner meals with specific dietary accommodations such as diabetic, low-sodium, and other medically necessary modifications. Services must be delivered reliably and consistently to meet the health and nutritional needs of veterans, adhering to federal dietary guidelines and facility requirements, with all meals prepared and served under strict sanitation and safety standards. The solicitation is open under NAICS code 722310 for food service and is administered by the Department of Veterans Affairs through the 248-NETWORK Contract Office 8, with responses due by August 10, 2026. The place of performance is still to be determined, but services will be rendered at multiple VA lodging locations. This subcontract opportunity does not specify a set-aside classification, and interested vendors must submit proposals prior to the deadline to be considered for award.