Preventative Maintenance & Repair of Miscellaneous Food Processing Equipment

This contract entails performing preventive maintenance and repair services on government-owned miscellaneous food processing equipment at multiple Defense Commissary Agency locations, including Scott AFB, Harrison Village, Fort Campbell, Fort Knox, and Wright-Patterson AFB commissaries. The equipment covered includes various specialized machines such as meat saws, mixer/grinder systems (single, tandem, and industrial), rotary roll-in ovens (both electric and gas), mini-rotary ovens with proofers, meat conveyors, chopping tables, molder/bulker machines, tenderizer tables, cleavers, slicers, and roll-in proofers. The contract’s base period spans 12 months from the award date, with two option periods of 12 months each, allowing for a potential total performance period of up to 36 months. Pricing under the contract is structured with Firm Fixed Price line items for scheduled preventive maintenance and Time and Materials line items for unscheduled repairs. This procurement is designated as a total Small Business Set-Aside under NAICS code 811310, with a business size standard set at $7 million in annual receipts. Offerors must be registered in the SAM database prior to award, including the relevant NAICS code, to qualify. The contract is managed by the Defense Commissary Agency, Office located at Fort Lee, VA, and Point of Contact for inquiries is Shante Atkins.