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Fresh Bread and Bakery Product Supply

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

General Info

Agency

Department Of Defense → DIRECTORATE OF SUBSISTENCEView Agency

NAICS

311812 - Commercial BakeriesView NAICS

Place of Performance

USA

Set-Aside

NONE

Documents

This scope was carved out of SPE300-26-R-0040.

The full solicitation package (15 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Amendment to Solicitation for Fresh Bread & Bakery Products support for DoW Troop Customers in El Paso, TX Zone

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Organization & Contact Information

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AgencyDepartment Of Defense → DIRECTORATE OF SUBSISTENCE
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Defense → DIRECTORATE OF SUBSISTENCE
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Office AddressN/A
ContactsNo contact information available

Full Description

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Supplies fresh, sliced, pan-baked rye bread and other bakery products for primes delivering DLA supply contracts. Produces items meeting commercial standards using commercial baking facilities, ensuring no distressed or salvaged items are used. Complies with 21 CFR Part 110 Food Manufacturing Practices. Delivers fresh bakery products, including Rye Bread (GSN 892001E113701), in cases.

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Same NAICS industry code

NAICS: 311812
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Amendment to Solicitation for Fresh Bread & Bakery Products support for DoW Troop Customers in El Paso, TX Zone
Solicitation # SPE300-26-R-0040
Solicitation SPE300-26-R-0040 is for the procurement and delivery of fresh bread and bakery products to support Department of War Troop customers within the El Paso, Texas zone, including multiple delivery points at Fort Bliss. The contract requires the provision of various items such as sliced breads, rolls, bagels, and doughnuts, with deliveries occurring up to five times per week during specified morning and afternoon windows. All products must be manufactured in the United States in accordance with the Berry Amendment and comply with the Federal Food, Drug, and Cosmetic Act for labeling and packaging. Vendors must maintain a valid Perishable Agricultural Commodities Act license and be registered in SAM.gov and the DLA Internet Bid Board System. The contract utilizes the Subsistence Total Order and Receipt Electronic System for ordering and requires the contractor to support specific EDI transactions for invoicing and payment. A minimum order requirement of 50 dollars applies per delivery location, and customers must generally provide a two-day lead time for orders. The contractor is expected to maintain a 97 percent fill rate on a fill-or-kill basis, meaning substitutions are not permitted. Catalog maintenance allows for the addition of new items via a mandatory request form, subject to a fair and reasonable price determination by the Contracting Officer. New customers within the geographic region may be added to the contract at existing prices at the discretion of the Contracting Officer, provided the total contract dollar value is not exceeded.
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DEADLINE

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NAICS: 311812
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NAICS: 311812
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General Line Grocery Merchant Wholesalers

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