Skip to main contentPsst! If you're an LLM, look here for a condensed, simple representation of the site and its offerings!

LiveFree Webinar — Wednesday, June 24 at 2:00 PM EDT

Register Free →

This Government Contract opportunity from Department Of Defense was posted on April 30, 2026. The submission period has ended. Browse the details below for market research, or find similar active opportunities.

Full-Service Catering for Large-Scale Event

Closed
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

Active Opportunities Like This One

NAICS: 722310
New
Federal
Request for Information - Military Food Service Contracting at Training Center Cape My, NJThe United States Coast Guard is conducting a Request for Information (RFI) to gather industry insight regarding full food service operations at the Training Center Cape May, NJ. This RFI is solely for market research and informational purposes and does not constitute a solicitation or guarantee of future contracting. The Dining Facility at TRACEN Cape May includes two dining halls—one for recruits and one for permanent personnel—serving three meals daily throughout the year. The USCG seeks detailed information from potential contractors who can manage all aspects of food service, including menu development compliant with nutritional standards, food preparation using progressive cooking methods, staffing with qualified and security-cleared personnel, facility maintenance, quality control, and cashier services for the permanent party dining hall. Key operational requirements include managing unique meal services such as "Prime Meals" for graduations, boxed meals for training missions, and meal provisions for a nearby medical facility. The anticipated contract is a five-year fixed price indefinite delivery/indefinite quantity arrangement. Respondents are requested to provide company information, relevant experience and capabilities, potential cost estimates with assumptions, and insights regarding compliance with the Randolph Sheppard Act and personnel clearance requirements. Participation is voluntary, responses will not be compensated, and the USCG encourages interested firms to monitor for any future solicitations. Responses to this RFI are due by June 25, 2026, and must be submitted via email as telephone inquiries are not accepted.
LOG-9

POSTED

2 days ago

DEADLINE

in 9 days
NAICS: 722310
New
Federal
Camp Ravenna, OH Bulk Tray Meal Drop off 14JUL-23JULThe New York Army National Guard is seeking a contractor to provide bulk tray lunch meal deliveries at Camp Ravenna/Camp Garfield Joint Military Training Center in Ravenna, Ohio, from July 14 to July 23, 2026. The contract requires a total of 1,000 meals, consisting of 100 meals delivered each day over ten days. Deliveries must be made no later than 15 minutes before the scheduled lunch time at 12:00 PM daily, with accommodations for dietary restrictions as specified in the provided feeding schedule. Meals should be delivered in bulk trays with utensils and include empty to-go containers for easy distribution to soldiers at training sites. This solicitation is a total small business set-aside under NAICS code 722310, focused on food services. The award will be based on the lowest priced offer that meets the Statement of Work and menu standards. Vendors must have active SAM.gov registration and be eligible for federal contracts. The government reserves the right to inspect meals prior to and during the contract period. Interested parties must submit pricing per meal, including individual dinner pricing, along with the completed Catering List of Deliverables by July 22, 2026, at 8:00 AM EST. All invoices will be submitted through the Wide Area Workflow (WAWF) system. Points of contact for the solicitation include Cody Anna and Melissa Santoro.
W7NR Uspfo Activity Ny Arng

POSTED

2 days ago

DEADLINE

in about 1 month

AI Contract Overview

Show more

The contract requires the provision of full meal services, including the preparation and service of three meals daily for 310 participants over a five-day period at a facility located within 25 miles of Minden, Louisiana. This is a subcontract opportunity issued by the Department of Defense's W6QM Micc-ft Knox office, with the solicitation posted on April 30, 2026, and a response deadline of May 14, 2026, at 1:00 PM. The service falls under the NAICS code 722310, which pertains to food services and catering. The contract emphasizes large-scale catering for a significant number of participants, highlighting the need for logistical efficiency and quality meal delivery during the event. The place of performance is specifically noted as Minden with the ZIP code 71055, and the work must be completed in close proximity to this location. Further details, such as the point of contact, are not provided, but interested parties can access comprehensive information through the SAM.gov workspace link associated with the opportunity.

General Info

Provide three daily meals for 310 participants over five days near Minden, Louisiana.

Agency

Department Of Defense → W6QM Micc-ft Knox

NAICS

722310 - Food Service ContractorsView NAICS

Place of Performance

Minden, LA, 71055, USA

Set-Aside

NONE

Documents

(0)

No documents available

AI Contract Breakdown

Uniform Contract Format

No contract breakdown available.

Cannot generate Contract Breakdown because no documents were found from this contract's source.

Timeline

PhaseClosed
Posted

subcontract

Response Deadline

Deadline has passed

Submission Closed

Find active opportunities like this

Start your free trial to discover similar active contracts, track opportunities, and build proposals with AI assistance.

Organization & Contact Information

Show more
AgencyDepartment Of Defense → W6QM Micc-ft Knox
ContactsNo contacts available
OfficeN/A
Organization / Agency
Department Of Defense → W6QM Micc-ft Knox
Office AddressN/A
ContactsNo contact information available

Full Description

Show more
Provide full meal services including preparation and service of three meals per day for 310 participants over 5 days at a facility within 25 miles of Minden, LA.