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On-Site Military Catering Services

Active

Federal

Response Deadline08/24/2026, 05:00:00 PM UTC

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

AI Contract Overview

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The contract requires full-service food preparation and delivery of breakfast, lunch, and dinner for approximately 140 Soldiers over a 12-day period at a military dining facility located in Jericho, Vermont, with a ZIP code of 05465. This includes comprehensive staffing, detailed meal planning, strict adherence to food safety protocols, thorough sanitation procedures, and full compliance with applicable labor standards. All services must be performed on-site to ensure timely and safe meal service to military personnel during the operational period. The procurement is structured as a subcontract under a Small Business Set Aside, designated for total set-aside, and is classified under NAICS code 722320 for food services. Bids must be submitted by August 24, 2026, at 5:00 PM, with the solicitation posted on July 31, 2026. The contracting activity falls under the Department of Defense, specifically the W7NC Uspfo Activity Me Arng, and the contract is managed through the federal procurement system accessible via the provided UI link.

General Info

Full-service meal prep and delivery for 140 Soldiers over 12 days in Jericho, VT, under DoD subcontract.

Agency

Department Of Defense → W7NC Uspfo Activity Me ArngView Agency

NAICS

722320 - CaterersView NAICS

Place of Performance

Jericho, VT, 05465, USA

Set-Aside

SBA

Documents

(0)

No documents available

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Timeline

PostedJul 31

subcontract

Response DeadlineAug 24

Submission deadline

Response Deadline

08/24/2026, 05:00:00 PM UTCin 23 days

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Organization & Contact Information

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AgencyDepartment Of Defense → W7NC Uspfo Activity Me Arng

ContactsNo contacts available

OfficeN/A

Organization / Agency

Department Of Defense → W7NC Uspfo Activity Me Arng

View Agency Profile

Office AddressN/A

ContactsNo contact information available

Full Description

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Full-service food preparation and delivery of breakfast, lunch, and dinner for approximately 140 Soldiers over 12 days at a military dining facility. Includes staffing, meal planning, food safety, sanitation, and compliance with labor standards.

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