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Food Service Operations & Management

Active
Federal

Contract Overview

Solicitation details, issuing organization, response deadlines, documents, and interested companies for this government contract opportunity.

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This subcontract for Food Service Operations and Management involves full-scale dining facility management at the Dragoon Inn for prime contractors on USAREUR-AF projects in Vilseck. The provider is responsible for planning and preparing meals for 100 persons per item using AFMIS, operating multiple serving lines and omelet bars, and providing Grab-and-Go options. The scope of work includes the packaging of meals and beverages for Remote Site Feeding and strict adherence to the TRI SERVICE FOOD CODE TB MED 530. Under the Department of Defense, the contractor must ensure the consistent delivery of daily meal services and remote site meal packages under NAICS code 722310.

General Info

Food service management for Dragoon Inn, providing meals and remote site feeding services.

NAICS

722310 - Food Service Contractors

Place of Performance

Vilseck, AE, DEU

Set-Aside

NONE

Documents

This scope was carved out of W912PB26RA036.

The full solicitation package (4 documents), including the RFP, is on the prime solicitation, not on this scope.

View the prime solicitation

Full Food Service DFAC

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subcontract

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Organization & Contact Information

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AgencyDepartment Of Defense → 0409 Aq Hq Contract
ContactsNo contacts available
OfficeN/A
Office AddressN/A
ContactsNo contact information available

Full Description

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Performs full-scale dining facility management for prime contractors on USAREUR-AF projects at the Dragoon Inn. Plans and cooks meals using AFMIS to compute ingredients for 100 persons per item, operates multiple serving lines and omelet bars, and prepares Grab-and-Go options. Packages meals and beverages for Remote Site Feeding. Adheres to TRI SERVICE FOOD CODE TB MED 530. Delivers daily meal service and remote site meal packages.

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